Restaurant Marketing
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Restaurant & Bar Marketing
- The No Bulls#it Guide to Improving Guest Counts
- By: Erik Shellenberger
- Narrated by: Erik Shellenberger
- Length: 1 hr and 54 mins
- Unabridged
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A real, raw, and relevant look at the reality of marketing your bar or restaurant in today’s noisy online world. Learn why social media marketing has lost its effectiveness over the years and how content marketing can give you a simple, much-needed edge.
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Clear to follow advice about bar/restaurant marketing
- By Kindle Customer on 13-08-2024
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Restaurant & Bar Marketing
- The No Bulls#it Guide to Improving Guest Counts
- Narrated by: Erik Shellenberger
- Length: 1 hr and 54 mins
- Release date: 27-02-2019
- Language: English
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A real, raw, and relevant look at the reality of marketing your bar or restaurant in today’s noisy online world. Learn why social media marketing has lost its effectiveness over the years and how content marketing can give you a simple, much-needed edge....
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The Restaurant Marketing Mindset
- A Comprehensive Guide to Establishing Your Restaurant’s Brand, from Concept to Launch and Beyond
- By: Chip Klose
- Narrated by: Chip Klose
- Length: 4 hrs and 50 mins
- Unabridged
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Restaurants boast some of the highest failure rates of any industry, yet even worse is the sheer number of concepts that struggle just to break even. In The Restaurant Marketing Mindset, Chip Klose introduces a series of mindset shifts and actionable frameworks to help owners and operators finally take control of their marketing.
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The Restaurant Marketing Mindset
- A Comprehensive Guide to Establishing Your Restaurant’s Brand, from Concept to Launch and Beyond
- Narrated by: Chip Klose
- Length: 4 hrs and 50 mins
- Release date: 21-02-2024
- Language: English
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Restaurants boast some of the highest failure rates of any industry, yet even worse is the sheer number of concepts that struggle just to break even. In The Restaurant Marketing Mindset, Chip Klose introduces a series of mindset shifts and actionable frameworks.
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Restaurant & Bar Marketing III
- Marketers Ruin Everything
- By: Erik Shellenberger
- Narrated by: Erik Shellenberger
- Length: 1 hr and 48 mins
- Unabridged
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Erik has been in the industry since he was 13 years old. He’s washed his fair share of dishes. What he’s really done, though, is built a successful corporate restaurant and bar marketing career with clients across the country. He’s got the answers you’ve needed. He will walk you through the ways restaurateurs fail at marketing and clearly explain how to avoid those traps. It isn’t just about the food; it’s the mindset that separates the successful from the “former owners”. Are you ready to build the successful restaurant or bar you’ve always known was attainable?
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Restaurant & Bar Marketing III
- Marketers Ruin Everything
- Narrated by: Erik Shellenberger
- Length: 1 hr and 48 mins
- Release date: 29-03-2022
- Language: English
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Erik has been in the industry since he was 13 years old. He’s washed his fair share of dishes. What he’s really done, though, is built a successful corporate restaurant and bar marketing career with clients across the country. He’s got the answers you’ve needed....
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Restaurant & Bar Marketing II
- Hacking Human Nature
- By: Erik Shellenberger
- Narrated by: Erik Shellenberger
- Length: 1 hr and 51 mins
- Unabridged
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Google, Yelp, and TripAdvisor are often the consumer’s first impression of your brand, especially in a tourist economy. Is your business dominating your competition, or have you not addressed your search engine ranking because you “show up” if you Google your own business? Good enough, right? Not even close. What works for your competitor’s brand could be worthless for yours.
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Definitely a great read!
- By Anonymous User on 05-09-2023
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Restaurant & Bar Marketing II
- Hacking Human Nature
- Narrated by: Erik Shellenberger
- Length: 1 hr and 51 mins
- Release date: 03-12-2019
- Language: English
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Is your business dominating your competition, or have you not addressed your search engine ranking because you “show up” if you Google your own business? Good enough, right? Not even close....
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Restaurant Marketing
- 11 Online Marketing Ideas and Strategies for Owners and Managers: If Your Restaurant Business Is Struggling to Survive the Pandemic, this Book Is a Must-Have !
- By: Deepak D
- Narrated by: Kathleen Cowell
- Length: 1 hr and 3 mins
- Unabridged
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If you’re one of the many struggling with restaurant marketing ideas and need fresh marketing strategies, look no further! This book was created to help restaurant owners and managers utilize online marketing strategies that aren’t overused and tired in the digital age. Your livelihood deserves a fighting chance during these trying times, and that’s what this book offers. It’s time to open your eyes and see your restaurant business in a whole new light.
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Restaurant Marketing
- 11 Online Marketing Ideas and Strategies for Owners and Managers: If Your Restaurant Business Is Struggling to Survive the Pandemic, this Book Is a Must-Have !
- Narrated by: Kathleen Cowell
- Length: 1 hr and 3 mins
- Release date: 16-03-2021
- Language: English
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This book was created to help restaurant owners and managers utilize online marketing strategies that aren’t overused and tired in the digital age. Your livelihood deserves a fighting chance during these trying times, and that’s what this book offers....
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Restaurant Marketing
- 11 Online Marketing Ideas and Strategies for Owners and Managers: If Your Restaurant Business Is Struggling to Survive the Pandemic, This Book Is a Must-Have!
- By: Deepak D
- Narrated by: Kathleen Cowell
- Length: 59 mins
- Unabridged
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A lot of restaurants are closing their doors forever due to the mandatory pandemic shutdowns. Since most restaurants require in house dining as a way to advertise themselves, places that don’t adapt with the changing times risk losing it all if they don’t discover new, innovative ways to get their names out there in an ever more difficult social climate.
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Restaurant Marketing
- 11 Online Marketing Ideas and Strategies for Owners and Managers: If Your Restaurant Business Is Struggling to Survive the Pandemic, This Book Is a Must-Have!
- Narrated by: Kathleen Cowell
- Length: 59 mins
- Release date: 17-03-2021
- Language: English
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This book was created to help restaurant owners and managers utilize online marketing strategies that aren’t overused and tired in the digital age....
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The Heart of Hospitality
- Great Hotel and Restaurant Leaders Share Their Secrets
- By: Micah Solomon, Herve Humler - foreword
- Narrated by: Kevin T. Collins
- Length: 7 hrs and 10 mins
- Unabridged
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The Heart of Hospitality is the essential guide to creating exceptional customer service and hospitality for guests of all generations, including millennials, boomers, and more.
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The Heart of Hospitality
- Great Hotel and Restaurant Leaders Share Their Secrets
- Narrated by: Kevin T. Collins
- Length: 7 hrs and 10 mins
- Release date: 30-07-2024
- Language: English
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The Heart of Hospitality is the essential guide to creating exceptional customer service and hospitality for guests of all generations, including millennials, boomers, and more.
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Non-member price: $21.99 or 1 Credit
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Savage Restaurant Success
- A Modern-Day Code for Restaurateurs to Thrive in Life and Business
- By: Donald Burns
- Narrated by: Sean Pratt
- Length: 11 hrs and 26 mins
- Unabridged
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This isn't your average restaurant business book. Burns fearlessly dives headfirst into the brutal truth of what's been holding restaurants back from greatness. No more sugar-coating or industry double-speak–it's time for a savage wake-up call!
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Savage Restaurant Success
- A Modern-Day Code for Restaurateurs to Thrive in Life and Business
- Narrated by: Sean Pratt
- Length: 11 hrs and 26 mins
- Release date: 09-02-2024
- Language: English
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This isn't your average restaurant business book. Burns fearlessly dives headfirst into the brutal truth of what's been holding restaurants back from greatness.
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餐馆微营销 - 餐館微營銷 [Micro Marketing for Restaurants]
- By: 彦涛 - 彥濤 - Yan Tao
- Narrated by: 灯芯 - 燈芯 - Dengxin
- Length: 9 hrs and 44 mins
- Unabridged
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传统餐馆企业如何借助微信、微博、QQ群、APP、O2O、二维码改善现有赚钱模式;如何进行宣传促销,如何做好网络营销……傳統餐館企業如何借助微信、微博、QQ群、APP、O2O、二維碼改善現有賺錢模式;如何進行宣傳促銷,如何做好網絡營銷……
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餐馆微营销 - 餐館微營銷 [Micro Marketing for Restaurants]
- Narrated by: 灯芯 - 燈芯 - Dengxin
- Length: 9 hrs and 44 mins
- Release date: 12-02-2018
- Language: Mandarin Chinese
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传统餐馆企业如何借助微信、微博、QQ群、APP、O2O、二维码改善现有赚钱模式;如何进行宣传促销,如何做好网络营销……傳統餐館企業如何借助微信、微博、QQ群、APP、O2O、二維碼改善現有賺錢模式;如何進行宣傳促銷,如何做好網絡營銷……
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If I Could Give It Zero Stars, I Would
- Restaurant & Bar Marketing IV
- By: Erik Shellenberger
- Narrated by: Erik Ahellenberger
- Length: 1 hr and 49 mins
- Unabridged
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Erik Shellenberger is back with Restaurant & Bar Marketing IV: If I Could Give It Zero Stars, I Would - his latest installment in the Bar Marketing Basics series. In this no-nonsense guide, Shellenberger cuts through the BS with refreshing honesty and raw insight.
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If I Could Give It Zero Stars, I Would
- Restaurant & Bar Marketing IV
- Narrated by: Erik Ahellenberger
- Length: 1 hr and 49 mins
- Release date: 25-09-2024
- Language: English
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Erik Shellenberger is back with Restaurant & Bar Marketing IV: If I Could Give It Zero Stars, I Would - his latest installment in the Bar Marketing Basics series. In this no-nonsense guide, Shellenberger cuts through the BS with refreshing honesty and raw insight.
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The Bullhearted Brand
- Building Bullish Restaurant Brands That Charge Ahead of the Herd
- By: Joseph Szala
- Narrated by: James Woodrich
- Length: 6 hrs and 34 mins
- Unabridged
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When true branding best practices guide the development and growth of a restaurant concept, the risk of failure is reduced. In The Bullhearted Brand, I seek to lay out the foundational elements and details about creating and scaling restaurant brands. I infuse knowledge with real-world experiences throughout the book and leverage stories, fables, and folklore from around the world that use the bull as the hero.
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The Bullhearted Brand
- Building Bullish Restaurant Brands That Charge Ahead of the Herd
- Narrated by: James Woodrich
- Length: 6 hrs and 34 mins
- Release date: 01-08-2022
- Language: English
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When true branding best practices guide the development and growth of a restaurant concept, the risk of failure is reduced. In The Bullhearted Brand, I seek to lay out the foundational elements and details about creating and scaling restaurant brands....
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How to Get More Customers in Your Restaurant
- By: Dennis Wilson
- Narrated by: Dennis M. Wilson
- Length: 57 mins
- Unabridged
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Dennis M. Wilson and Craig Peloquin have been helping small businesses, and for the last five years more specifically, independent restaurant owners across North America, get more customers and increase sales....
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How to Get More Customers in Your Restaurant
- Narrated by: Dennis M. Wilson
- Length: 57 mins
- Release date: 13-10-2023
- Language: English
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What if you could increase your restaurant sales 23% or more in six to eight months....
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Get Catering and Grow Sales!
- A Strategic Perspective for the Multi-Unit Restaurant Executive
- By: Erle Dardick MBA
- Narrated by: Carl Willis
- Length: 4 hrs and 38 mins
- Unabridged
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Erle Dardick believes the multi-unit restaurant industry is leaving billions of dollars on the table. So he outlined a clear solution for food businesses struggling to stay afloat or to grow during the recession in his new book, Get Catering and Grow Sales! A Strategic Perspective for the Multi-Unit Restaurant Executive. Dardick, the CEO of MonkeyMedia Software, a food industry consulting and software company, has helped his firm's clients grow their revenue by embracing a catering strategy.
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Get Catering and Grow Sales!
- A Strategic Perspective for the Multi-Unit Restaurant Executive
- Narrated by: Carl Willis
- Length: 4 hrs and 38 mins
- Release date: 22-05-2012
- Language: English
- Erle Dardick believes the multi-unit restaurant industry is leaving billions of dollars on the table. So he outlined a clear solution for food businesses struggling to stay afloat during the recession....
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Get Catering and Grow Sales!
- Catering definidos para el Ejecutivo del restaurant Multi-Unidad (Spanish Edition)
- By: Erle Dardick
- Narrated by: Kiko Hernandez
- Length: 4 hrs and 35 mins
- Unabridged
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Erle Dardick opina que la industria de los restaurantes de multi-unidades están dejando a un lado miles de millones de dólares, así que en su nuevo libro “Adopta el Catering e Incrementa tus Ventas” expone una clara solución para los negocios de comida con problemas para manternese a flote o para crecer durante la recesión. Una perspectiva estratégica para los ejecutivos de restaurantes de multi-unidades. “Creo que la fuente más rápida para aumentar los ingresos de un restaurante es el catering.” Afirma Dardick, un empresario en serie.
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Get Catering and Grow Sales!
- Catering definidos para el Ejecutivo del restaurant Multi-Unidad (Spanish Edition)
- Narrated by: Kiko Hernandez
- Length: 4 hrs and 35 mins
- Release date: 23-05-2012
- Language: Spanish
- Erle Dardick opina que la industria de los restaurantes de multi-unidades están dejando a un lado miles de millones de dólares, así que en su nuevo libro....
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Restaurant Startup Business Plan for Success
- Finance, Management & Marketing Leadership Strategy
- By: Eddie G. Sanders
- Narrated by: Katie Johnson
- Length: 3 hrs and 1 min
- Unabridged
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You have the right to restore a culture of the can-do spirit and enjoy the financial security you and your family deserve. People are destroyed for lack of knowledge. For less than the cost a movie, you can get the knowledge you need to start living your business dreams! FInd out more....
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Restaurant Startup Business Plan for Success
- Finance, Management & Marketing Leadership Strategy
- Narrated by: Katie Johnson
- Length: 3 hrs and 1 min
- Release date: 05-03-2021
- Language: English
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You have the right to restore a culture of the can-do spirit and enjoy the financial security you and your family deserve. People are destroyed for lack of knowledge. For less than the cost a movie, you can get the knowledge you need to start living your business dreams! FInd out more....
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How to Quickly Grow Your Instagram Followers
- For Chefs, Restaurants, Food Bloggers & Influencers
- By: Braxston Richmond
- Narrated by: Dee Smith
- Length: 1 hr and 30 mins
- Unabridged
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Instagram is the home of all kinds of audiences, topping well over one billion monthly users. With that in mind, if you were wondering whether your targeted audience is on Instagram, the answer is a guaranteed yes. Instagram’s potential is practically limitless. More and more people seem to be ditching traditional marketing methods and embracing the power of Instagram in their efforts to best promote their businesses.
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How to Quickly Grow Your Instagram Followers
- For Chefs, Restaurants, Food Bloggers & Influencers
- Narrated by: Dee Smith
- Length: 1 hr and 30 mins
- Release date: 15-11-2021
- Language: English
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Instagram is the home of all kinds of audiences, topping well over one billion monthly users. With that in mind, if you were wondering whether your targeted audience is on Instagram, the answer is a guaranteed yes. More and more people seem to be ditching traditional marketing methods....
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