English Garden History

Product list
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    • Their Natural and Unnatural Histories
    • By: Janet Lembke
    • Narrated by: Katherine Dyer
    • Length: 7 hrs and 36 mins
    • Release date: 23-02-2013
    • Language: English
    • 4.5 out of 5 stars 12 ratings
    • Chickens: Their Natural and Unnatural Histories explores the history of the chicken from its descent from the dinosaurs to the space-age present....

    Non-member price: $22.99 or 1 Credit

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    • An Untidy History
    • By: Jennifer Howard
    • Narrated by: Emily Durante
    • Length: 5 hrs and 4 mins
    • Release date: 01-09-2020
    • Language: English
    • 5 out of 5 stars 1 rating
    • Jennifer Howard's Clutter is an expansive assessment of our relationship to the things that share and shape our lives....

    Non-member price: $21.99 or 1 Credit

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    • Genesis 2-3 and the Human Origins Debate
    • By: John H. Walton, N.T. Wright
    • Narrated by: Paul Boehmer
    • Length: 8 hrs and 23 mins
    • Release date: 30-06-2018
    • Language: English
    • 4.5 out of 5 stars 26 ratings
    • For centuries, the story of Adam and Eve has resonated richly through the corridors of art, literature, and theology. But for most moderns, taking it at face value is incongruous....

    Non-member price: $24.99 or 1 Credit

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    • Advice, Wisdom, and History with a Grain of Saltiness
    • By: Caitlin PenzeyMoog
    • Narrated by: Tanya Eby
    • Length: 6 hrs and 6 mins
    • Release date: 11-08-2020
    • Language: English
    • 5 out of 5 stars 1 rating
    • You'll learn where spices come from: historically, geographically, botanically, and in the modern market. You'll hear snapshots of life in a spice shop, how the flavors and stories can infuse not just meals but life and relationships. And you'll get straightforward advice....

    Non-member price: $21.99 or 1 Credit

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    • The Plants That Create the World's Great Drinks
    • By: Amy Stewart
    • Narrated by: Coleen Marlo
    • Length: 10 hrs and 16 mins
    • Release date: 19-03-2013
    • Language: English
    • 4.5 out of 5 stars 13 ratings
    • Every great drink starts with a plant. Sake began with a grain of rice. Scotch emerged from barley. Gin was born from a conifer shrub....

    Non-member price: $26.99 or 1 Credit

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    • An Uncommon Life on a Faraway Mountain
    • By: Martha Sherrill
    • Narrated by: Laural Merlington
    • Length: 6 hrs and 18 mins
    • Release date: 23-05-2008
    • Language: English
    • Not rated yet
    • Martha Sherrill brings us to a world that Americans know very little about---the snow country of Japan during World War II....

    Non-member price: $23.99 or 1 Credit

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    • Rediscovered and Re-created
    • By: Patrick E. McGovern, Sam Calagione
    • Narrated by: Tom Perkins
    • Length: 10 hrs and 7 mins
    • Release date: 13-06-2017
    • Language: English
    • 4.5 out of 5 stars 3 ratings
    • Patrick E. McGovern takes us on a journey through time to the dawn of brewing, when our ancestors might well have made a paleo brew of wild fruits, honey, cereals, and botanicals....

    Non-member price: $27.99 or 1 Credit

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    • In Search of a Common Paradise
    • By: Olivia Laing
    • Narrated by: Olivia Laing
    • Length: 9 hrs and 18 mins
    • Release date: 02-05-2024
    • Language: English
    • 4.5 out of 5 stars 3 ratings
    • Moving between real and imagined gardens, from Milton’s Paradise Lost to John Clare’s enclosure elegies, from a wartime sanctuary in Italy to a grotesque aristocratic pleasure ground funded by slavery, Laing interrogates the sometimes shocking cost of making paradise on earth.

    Non-member price: $19.99 or 1 Credit

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    • Armenia and Azerbaijan Through Peace and War
    • By: Thomas de Waal
    • Narrated by: Julian Elfer
    • Length: 13 hrs and 16 mins
    • Release date: 15-06-2021
    • Language: English
    • Not rated yet
    • Since its publication in 2003, the first edition of Black Garden has become the definitive study of how Armenia and Azerbaijan, two southern Soviet republics, were pulled into a conflict that helped bring them to independence....

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    • By: Clarissa Dickson Wright
    • Narrated by: Clarissa Dickson Wright
    • Length: 13 hrs and 28 mins
    • Release date: 12-04-2012
    • Language: English
    • 4.5 out of 5 stars 10 ratings
    • In this major new history of English food, Clarissa Dickson Wright takes the reader on a journey from the time of the Second Crusade and the feasts of medieval kings to the cuisine of the present day....

    Non-member price: $26.99 or 1 Credit

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    • From Absinthe Cocktail to Whiskey Smash, a Salute in Stories and Drinks to "Professor" Jerry Thomas, Pioneer of the American Bar
    • By: David Wondrich
    • Narrated by: David Colacci
    • Length: 9 hrs and 31 mins
    • Release date: 22-08-2017
    • Language: English
    • 5 out of 5 stars 3 ratings
    • Cocktail writer and historian David Wondrich presents the colorful, little-known history of classic American drinks and the ultimate mixologist's guide....

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    • A Natural History of Transformation
    • By: Michael Pollan
    • Narrated by: Michael Pollan
    • Length: 13 hrs and 25 mins
    • Release date: 23-04-2013
    • Language: English
    • 5 out of 5 stars 73 ratings
    • In Cooked, Pollan discovers the enduring power of the four classical elements - fire, water, air, and earth - to transform the stuff of nature into delicious things to eat and drink....

    Non-member price: $26.99 or 1 Credit

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    • A Natural History of Four Meals
    • By: Michael Pollan
    • Narrated by: Scott Brick
    • Length: 15 hrs and 53 mins
    • Release date: 01-01-2006
    • Language: English
    • 4.5 out of 5 stars 87 ratings
    • "What should we have for dinner?" To one degree or another, this simple question assails any creature faced with a wide choice of things to eat....

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    • The Life and Times of the Legendary Venice Landmark
    • By: Arrigo Cipriani
    • Narrated by: Bryan Bendle
    • Length: 4 hrs and 52 mins
    • Release date: 31-12-2012
    • Language: English
    • 4 out of 5 stars 2 ratings
    • The complete history of the legendary Venice landmark where Hemingway, Welles, and others were regulars....

    Non-member price: $16.99 or 1 Credit

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    • How Golf Legends Ben Hogan and Byron Nelson Got Their Starts at the Same Course
    • By: Jeff Miller
    • Narrated by: Liam O'Brien
    • Length: 7 hrs and 55 mins
    • Release date: 01-02-2013
    • Language: English
    • 3.5 out of 5 stars 2 ratings
    • Learn about these golf legends as they were learning to master the game on their home turf....

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    • A People’s History
    • By: Diane Purkiss
    • Narrated by: Sarah Kants
    • Length: 22 hrs and 50 mins
    • Release date: 10-11-2022
    • Language: English
    • 5 out of 5 stars 1 rating
    • In this delicious history of Britain’s food traditions, Diane Purkiss invites listeners on a journey through the centuries, exploring the development of recipes and rituals for mealtimes to show how food has been both a reflection of and inspiration for social continuity and change....

    Non-member price: $33.99 or 1 Credit

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    • The Secret History of the Early Game
    • By: John Thorn
    • Narrated by: Joe Barrett
    • Length: 11 hrs and 55 mins
    • Release date: 11-05-2021
    • Language: English
    • Not rated yet
    • This is the true story of how organized baseball started, how gambling shaped the game from its earliest days, and how it became our national pastime and our national mirror....

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    • By: Bettany Hughes
    • Narrated by: Bettany Hughes
    • Length: 14 hrs and 7 mins
    • Release date: 18-01-2024
    • Language: English
    • 4.5 out of 5 stars 14 ratings
    • Bestselling historian Bettany Hughes walks through the landscapes of both ancient and modern time; on a journey whose purpose is to ask why we wonder, why we create, why we choose to remember the wonder of others....

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    • The Epic History of the Italians and Their Food
    • By: John Dickie
    • Narrated by: Simon Vance
    • Length: 12 hrs and 3 mins
    • Release date: 02-05-2023
    • Language: English
    • Not rated yet
    • Buon appetito! Everyone loves Italian food. But how did the Italians come to eat so well? The answer lies amid the vibrant beauty of Italy's historic cities....

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