English Garden History

Product list
    • Genesis 2-3 and the Human Origins Debate
    • By: John H. Walton, N.T. Wright
    • Narrated by: Paul Boehmer
    • Length: 8 hrs and 23 mins
    • Release date: 30-06-2018
    • Language: English
    • 4.5 out of 5 stars 26 ratings
    • For centuries, the story of Adam and Eve has resonated richly through the corridors of art, literature, and theology. But for most moderns, taking it at face value is incongruous....

    Non-member price: $24.99 or 1 Credit

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    • Their Natural and Unnatural Histories
    • By: Janet Lembke
    • Narrated by: Katherine Dyer
    • Length: 7 hrs and 36 mins
    • Release date: 23-02-2013
    • Language: English
    • 4.5 out of 5 stars 12 ratings
    • Chickens: Their Natural and Unnatural Histories explores the history of the chicken from its descent from the dinosaurs to the space-age present....

    Non-member price: $22.99 or 1 Credit

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    • Advice, Wisdom, and History with a Grain of Saltiness
    • By: Caitlin PenzeyMoog
    • Narrated by: Tanya Eby
    • Length: 6 hrs and 6 mins
    • Release date: 11-08-2020
    • Language: English
    • 5 out of 5 stars 1 rating
    • You'll learn where spices come from: historically, geographically, botanically, and in the modern market. You'll hear snapshots of life in a spice shop, how the flavors and stories can infuse not just meals but life and relationships. And you'll get straightforward advice....

    Non-member price: $21.99 or 1 Credit

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    • An Untidy History
    • By: Jennifer Howard
    • Narrated by: Emily Durante
    • Length: 5 hrs and 4 mins
    • Release date: 01-09-2020
    • Language: English
    • 5 out of 5 stars 1 rating
    • Jennifer Howard's Clutter is an expansive assessment of our relationship to the things that share and shape our lives....

    Non-member price: $21.99 or 1 Credit

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    • The Plants That Create the World's Great Drinks
    • By: Amy Stewart
    • Narrated by: Coleen Marlo
    • Length: 10 hrs and 16 mins
    • Release date: 19-03-2013
    • Language: English
    • 4.5 out of 5 stars 13 ratings
    • Every great drink starts with a plant. Sake began with a grain of rice. Scotch emerged from barley. Gin was born from a conifer shrub....

    Non-member price: $26.99 or 1 Credit

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    • A Natural History of Four Meals
    • By: Michael Pollan
    • Narrated by: Scott Brick
    • Length: 15 hrs and 53 mins
    • Release date: 01-01-2006
    • Language: English
    • 4.5 out of 5 stars 87 ratings
    • "What should we have for dinner?" To one degree or another, this simple question assails any creature faced with a wide choice of things to eat....

    Non-member price: $26.99 or 1 Credit

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    • From Absinthe Cocktail to Whiskey Smash, a Salute in Stories and Drinks to "Professor" Jerry Thomas, Pioneer of the American Bar
    • By: David Wondrich
    • Narrated by: David Colacci
    • Length: 9 hrs and 31 mins
    • Release date: 22-08-2017
    • Language: English
    • 5 out of 5 stars 3 ratings
    • Cocktail writer and historian David Wondrich presents the colorful, little-known history of classic American drinks and the ultimate mixologist's guide....

    Non-member price: $27.99 or 1 Credit

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    • A Natural History of Transformation
    • By: Michael Pollan
    • Narrated by: Michael Pollan
    • Length: 13 hrs and 25 mins
    • Release date: 23-04-2013
    • Language: English
    • 5 out of 5 stars 73 ratings
    • In Cooked, Pollan discovers the enduring power of the four classical elements - fire, water, air, and earth - to transform the stuff of nature into delicious things to eat and drink....

    Non-member price: $26.99 or 1 Credit

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    • By: Clarissa Dickson Wright
    • Narrated by: Clarissa Dickson Wright
    • Length: 13 hrs and 28 mins
    • Release date: 12-04-2012
    • Language: English
    • 4.5 out of 5 stars 10 ratings
    • In this major new history of English food, Clarissa Dickson Wright takes the reader on a journey from the time of the Second Crusade and the feasts of medieval kings to the cuisine of the present day....

    Non-member price: $26.99 or 1 Credit

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    • A Cultural History of Chinese Food in the United States
    • By: Andrew Coe
    • Narrated by: Eric Martin
    • Length: 8 hrs and 16 mins
    • Release date: 20-07-2018
    • Language: English
    • Not rated yet
    • Andrew Coe's Chop Suey is a fascinating tour of America's centuries-long appetite for Chinese food. Always illuminating, often exploding long-held culinary myths, this book opens a new window into defining what is American cuisine....

    Non-member price: $27.99 or 1 Credit

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    • A World History
    • By: Mark Kurlansky
    • Narrated by: Scott Brick
    • Length: 13 hrs and 48 mins
    • Release date: 15-12-2021
    • Language: English
    • 4.5 out of 5 stars 56 ratings
    • The author of Cod and The Basque History of the World takes an extraordinary look at an ordinary substance — salt, the only rock humans eat — and how it has shaped civilization from the very beginning....

    Non-member price: $26.99 or 1 Credit

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    • By: Bettany Hughes
    • Narrated by: Bettany Hughes
    • Length: 14 hrs and 7 mins
    • Release date: 18-01-2024
    • Language: English
    • 4.5 out of 5 stars 14 ratings
    • Bestselling historian Bettany Hughes walks through the landscapes of both ancient and modern time; on a journey whose purpose is to ask why we wonder, why we create, why we choose to remember the wonder of others....

    Non-member price: $26.99 or 1 Credit

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  • Non-member price: $4.99 or 1 Credit

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    • How Golf Legends Ben Hogan and Byron Nelson Got Their Starts at the Same Course
    • By: Jeff Miller
    • Narrated by: Liam O'Brien
    • Length: 7 hrs and 55 mins
    • Release date: 01-02-2013
    • Language: English
    • 3.5 out of 5 stars 2 ratings
    • Learn about these golf legends as they were learning to master the game on their home turf....

    Non-member price: $26.99 or 1 Credit

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    • A True Story of Science and Sacrifice in a City under Siege
    • By: Simon Parkin
    • Narrated by: Elliot Fitzpatrick
    • Length: 11 hrs and 43 mins
    • Release date: 17-10-2024
    • Language: English
    • Not rated yet
    • In the summer of 1941, German troops surrounded the Russian city of Leningrad - now St Petersburg - and began the longest blockade in recorded history. By the most conservative estimates, the siege would claim the lives of three-quarters of a million people. Most died of starvation.

    Non-member price: $26.99 or 1 Credit

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    • A People’s History
    • By: Diane Purkiss
    • Narrated by: Sarah Kants
    • Length: 22 hrs and 50 mins
    • Release date: 10-11-2022
    • Language: English
    • 5 out of 5 stars 1 rating
    • In this delicious history of Britain’s food traditions, Diane Purkiss invites listeners on a journey through the centuries, exploring the development of recipes and rituals for mealtimes to show how food has been both a reflection of and inspiration for social continuity and change....

    Non-member price: $33.99 or 1 Credit

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  • Non-member price: $22.99 or 1 Credit

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    • The Epic History of the Italians and Their Food
    • By: John Dickie
    • Narrated by: Simon Vance
    • Length: 12 hrs and 3 mins
    • Release date: 02-05-2023
    • Language: English
    • Not rated yet
    • Buon appetito! Everyone loves Italian food. But how did the Italians come to eat so well? The answer lies amid the vibrant beauty of Italy's historic cities....

    Non-member price: $26.99 or 1 Credit

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    • The Life and Times of the Legendary Venice Landmark
    • By: Arrigo Cipriani
    • Narrated by: Bryan Bendle
    • Length: 4 hrs and 52 mins
    • Release date: 31-12-2012
    • Language: English
    • 4 out of 5 stars 2 ratings
    • The complete history of the legendary Venice landmark where Hemingway, Welles, and others were regulars....

    Non-member price: $16.99 or 1 Credit

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