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Salt
- A World History
- Narrated by: Scott Brick
- Length: 13 hrs and 48 mins
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Salt
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Publisher's Summary
The author of Cod and The Basque History of the World takes an extraordinary look at an ordinary substance — salt, the only rock humans eat — and how it has shaped civilization from the very beginning. Mark Kurlansky has produced a kaleidoscope of history, a multi-layered masterpiece that blends economic, scientific, political, religious, and culinary records into a rich and memorable tale.
What listeners say about Salt
Average Customer RatingsReviews - Please select the tabs below to change the source of reviews.
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Overall5 out of 5 stars
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Performance4 out of 5 stars
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Story5 out of 5 stars
- Anonymous User
- 15-07-2022
Salt review
Very interesting book to listen too. I found it to be well researched and written , plus delivered in a enjoyable manner.
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Overall5 out of 5 stars
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Performance5 out of 5 stars
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Story5 out of 5 stars
- Anonymous User
- 04-04-2021
Fascinating history, well told
This is a unique insight into world history through the lens of salt as it affects economies and lifestyles. The narrator brings out the dry humour, sharp observations and wistfulness of the author.
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Overall5 out of 5 stars
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Performance5 out of 5 stars
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Story5 out of 5 stars
- Garrick
- 29-10-2019
Salty sweet goodness
Great book, take somthing as simple as salt and look at it in a whole new way. Understanding the power and control it had, and still does is worth the read. A highly recommend read.
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1 person found this helpful
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Overall4 out of 5 stars
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Performance5 out of 5 stars
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Story4 out of 5 stars
- Anonymous User
- 11-10-2019
Full of things you didn't know you didn't know
Loved it. A bit dense for me in the middle. Picked back up at the end.
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1 person found this helpful
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Overall5 out of 5 stars
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Performance5 out of 5 stars
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Story5 out of 5 stars
- España
- 20-08-2023
If you only knew!
I survived, healed and thrived on unrefined wholesome salt and water only for 33 days. No food, no liquids, just water and wholesome salt.... got rid of almost 37 ailments that plagued my body. went to an island in Philippines and spent almost nothing, just a cheap. rental. beach, water, salt and swimming daily. You can do it! it will cost you less than your coffee addiction 😍
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Overall5 out of 5 stars
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Performance5 out of 5 stars
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Story5 out of 5 stars
- Rev Dominic M Murphy
- 17-05-2021
It will make you hungry
This book is such fun. A delightful mix of science, history, personalities, wars, culture all skillfully told and the central character the rock we eat. Have read twice. Great non fiction.
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Overall2 out of 5 stars
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Performance3 out of 5 stars
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Story2 out of 5 stars
- Anonymous User
- 05-09-2019
Oversalted
Aside from the fascinating chapter on Chinese history, this felt flat, essentially a series of facts and anecdotes. I’ve really enjoyed other books by Kurlansky (particularly The Big Oyster) but this one was a bit dull.
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Overall3 out of 5 stars
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Performance4 out of 5 stars
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Story3 out of 5 stars
- TerrierTops
- 19-03-2017
A good book to dip into
Interesting topic and historical vignettes. The authors passion and research clearly come through. My primary critique is there is a lot of repetition of information and a bit of a feeling that there is little to say in 13 hours. The book was well read and works best in short sessions to avoid the sameness of the chapters.
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3 people found this helpful