Southern Garden
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Deader Homes and Gardens
- By: Angie Fox
- Narrated by: Tavia Gilbert
- Length: 6 hrs and 43 mins
- Unabridged
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Southern belle Verity Long is back in business - as a ghost hunter. Now all she has to do is visit the town's creepiest mansion and exorcise a family of vengeful spirits. Piece of cake. After all, ghosts love her and need her...that is until she meets the ghosts of Rock Fall mansion. They'll do anything to keep their murderous secrets hidden within the cliffside fortress - even if that means getting rid of one meddling ghost hunter.
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A nice story
- By Amber Foster on 19-11-2017
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Deader Homes and Gardens
- Narrated by: Tavia Gilbert
- Series: Southern Ghost Hunter Mysteries, Book 4
- Length: 6 hrs and 43 mins
- Release date: 24-01-2017
- Language: English
- Southern belle Verity Long is back in business - as a ghost hunter. Now all she has to do is visit the town's creepiest mansion and exorcise a family of vengeful spirits....
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Non-member price: $22.99 or 1 Credit
Sale price: $22.99 or 1 Credit
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A Season for That
- Lost and Found in the Other Southern France
- By: Steve Hoffman
- Narrated by: Steve Hoffman
- Length: 10 hrs and 47 mins
- Unabridged
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Steve Hoffman is a perfectly comfortable middle-aged Minnesotan man who has always been desperately, pretentiously in love with France, more specifically with the idea of France. To follow that love, he and his family move, nearly at random, to the small, rural, scratchy-hot village of Autignac in the south of the country, and he immediately thinks he’s made a terrible mistake.
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A very American stroll in rural France
- By Anonymous User on 28-08-2024
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A Season for That
- Lost and Found in the Other Southern France
- Narrated by: Steve Hoffman
- Length: 10 hrs and 47 mins
- Release date: 09-07-2024
- Language: English
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In this poignant, delicious memoir, American tax preparer and food writer Steve Hoffman tells the story of how he and his family move to the French countryside, where the locals upend everything he knows about food, wine, and learning how to belong.
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Non-member price: $25.99 or 1 Credit
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Rodney Scott's World of BBQ
- Every Day Is a Good Day: A Cookbook
- By: Rodney Scott, Lolis Eric Elie
- Narrated by: Rodney Scott
- Length: 4 hrs and 25 mins
- Unabridged
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Rodney Scott was born with barbecue in his blood. He cooked his first whole hog, a specialty of South Carolina barbecue, when he was just 11 years old. At the time, he was cooking at Scott's Bar-B-Q, his family's barbecue spot in Hemingway, South Carolina. Now, four decades later, he owns one of the country's most awarded and talked-about barbecue joints, Rodney Scott's Whole Hog BBQ in Charleston. In this cookbook, Rodney spills what makes his pit-smoked turkey, barbecued spare ribs, smoked chicken wings, hush puppies, Ella's Banana Puddin', and award-winning whole hog so special.
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Rodney Scott's World of BBQ
- Every Day Is a Good Day: A Cookbook
- Narrated by: Rodney Scott
- Length: 4 hrs and 25 mins
- Release date: 27-04-2021
- Language: English
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In the first cookbook by a Black pitmaster, James Beard Award-winning chef Rodney Scott celebrates an incredible culinary legacy through his life story, family traditions, and unmatched dedication to his craft....
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Non-member price: $16.99 or 1 Credit
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Vegetable Gardening in the Southern United States
- Your Guide to Plan, Grow, Gather, and Preserve Year-Round
- By: S.A. Glover
- Narrated by: Joseph Craven
- Length: 4 hrs and 3 mins
- Unabridged
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Start the vegetable garden of your dreams and access an abundance of fresh produce and healthier food options! You have discovered the ideal companion created especially to provide beginner gardeners like you with all the information you require to effectively construct your first vegetable garden!
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Vegetable Gardening in the Southern United States
- Your Guide to Plan, Grow, Gather, and Preserve Year-Round
- Narrated by: Joseph Craven
- Length: 4 hrs and 3 mins
- Release date: 08-12-2023
- Language: English
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Start the vegetable garden of your dreams and access an abundance of fresh produce and healthier food options! You have discovered the ideal companion created especially to provide beginner gardeners like you with all the information you require to effectively construct....
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The Lost Southern Chefs
- A History of Commercial Dining in the Nineteenth-Century South
- By: Robert F. Moss
- Narrated by: Chris Abernathy
- Length: 9 hrs and 49 mins
- Unabridged
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In recent years, food writers and historians have begun to retell the story of southern food. Heirloom ingredients and traditional recipes have been rediscovered, the foundational role that African Americans played in the evolution of southern cuisine is coming to be recognized, and writers are finally clearing away the cobwebs of romantic myth that have long distorted the picture. The story of southern dining, however, remains incomplete.
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The Lost Southern Chefs
- A History of Commercial Dining in the Nineteenth-Century South
- Narrated by: Chris Abernathy
- Length: 9 hrs and 49 mins
- Release date: 17-05-2022
- Language: English
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In recent years, food writers and historians have begun to retell the story of southern food. Heirloom ingredients and traditional recipes have been rediscovered, the foundational role that African Americans played in the evolution of southern cuisine is coming to be recognized....
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Non-member price: $24.99 or 1 Credit
Sale price: $24.99 or 1 Credit
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