Gastronomy

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Product list
  • Uses for Obsession cover art

    • Uses for Obsession

    • A Chef's Memoir
    • By: Ben Shewry
    • Narrated by: Ben Shewry
    • Length: 8 hrs and 11 mins
    • Release date: 01-10-2024
    • Language: English
    • 5 out of 5 stars 13 ratings

    • Chef and restaurateur Ben Shewry shares an intimate, searing and hopeful memoir meets manifesto that reframes the way we think about restaurants, cooking, hospitality, leadership and humanity.

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  • A Thousand Feasts cover art

    • A Thousand Feasts

    • Small Moments of Joy … A Memoir of Sorts
    • By: Nigel Slater
    • Narrated by: Nigel Slater
    • Length: 8 hrs and 24 mins
    • Release date: 26-09-2024
    • Language: English
    • 5 out of 5 stars 1 rating

    • For years, Nigel Slater has kept notebooks of curiosities and wonderings, penned while at his kitchen table, soaked in a fisherman’s hut in Reykjavik, sitting calmly in a moss garden in Japan or sheltering from a blizzard in a Vienna Konditorei.

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  • My Life in France cover art

    • My Life in France

    • By: Julia Child, Alex Prud'Homme
    • Narrated by: Kimberly Farr
    • Length: 11 hrs and 17 mins
    • Release date: 14-04-2006
    • Language: English
    • 4.5 out of 5 stars 45 ratings
    • In her own words, here is the captivating story of Julia Child's years in France, where she fell in love with French food and found "her true calling"....

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  • Food: A Cultural Culinary History cover art

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  • 40 Years of Chez Panisse: The Power of Gathering cover art

    • 40 Years of Chez Panisse: The Power of Gathering

    • By: Alice Waters
    • Narrated by: Alice Waters
    • Length: 6 hrs and 1 min
    • Release date: 14-12-2012
    • Language: English
    • 4.5 out of 5 stars 3 ratings
    • Chez Panisse opened its doors in 1971. Founded by Alice Waters, the restaurant is rooted in her conviction that the best-tasting food is organic, locally grown, and harvested in ecologically sound ways....

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  • Real Food, Fake Food cover art

    • Real Food, Fake Food

    • Why You Don't Know What You're Eating and What You Can Do About It
    • By: Larry Olmsted
    • Narrated by: Jonathan Yen
    • Length: 12 hrs and 5 mins
    • Release date: 19-07-2016
    • Language: English
    • 4.5 out of 5 stars 3 ratings
    • Real Food, Fake Food brings listeners into the unregulated food industry, revealing shocking deception extending from high-end foods like olive oil, wine, and Kobe beef to everyday staples....

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  • Salt cover art

    • Salt

    • A World History
    • By: Mark Kurlansky
    • Narrated by: Scott Brick
    • Length: 13 hrs and 48 mins
    • Release date: 15-12-2021
    • Language: English
    • 4.5 out of 5 stars 56 ratings

    • The author of Cod and The Basque History of the World takes an extraordinary look at an ordinary substance — salt, the only rock humans eat — and how it has shaped civilization from the very beginning....

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  • The Farmer's Wife cover art

    • The Farmer's Wife

    • My Life in Days
    • By: Helen Rebanks
    • Narrated by: Verity Henry
    • Length: 10 hrs and 5 mins
    • Release date: 29-08-2023
    • Language: English
    • 5 out of 5 stars 6 ratings

    • As dawn breaks on the farm, Helen Rebanks makes a mug of tea, relishing the few minutes of quiet before the house stirs. Within the hour the sounds of her husband, James, and their four children will fill the kitchen....

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  • Delizia! cover art

    • Delizia!

    • The Epic History of the Italians and Their Food
    • By: John Dickie
    • Narrated by: Simon Vance
    • Length: 12 hrs and 3 mins
    • Release date: 02-05-2023
    • Language: English
    • Not rated yet

    • Buon appetito! Everyone loves Italian food. But how did the Italians come to eat so well? The answer lies amid the vibrant beauty of Italy's historic cities....

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  • Raw Dog cover art

    • Raw Dog

    • The Naked Truth About Hot Dogs
    • By: Jamie Loftus
    • Narrated by: Jamie Loftus
    • Length: 9 hrs and 38 mins
    • Release date: 23-05-2023
    • Language: English
    • 4.5 out of 5 stars 18 ratings

    • Part travelogue, part culinary history, all capitalist critique—comedian Jamie Loftus's debut, Raw Dog, will take you on a cross-country road trip in the summer of 2021, and reveal what the creation, culture, and class influence of hot dogs says about America now....

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  • The Omnivore's Dilemma cover art

    • The Omnivore's Dilemma

    • A Natural History of Four Meals
    • By: Michael Pollan
    • Narrated by: Scott Brick
    • Length: 15 hrs and 53 mins
    • Release date: 01-01-2006
    • Language: English
    • 4.5 out of 5 stars 87 ratings
    • "What should we have for dinner?" To one degree or another, this simple question assails any creature faced with a wide choice of things to eat....

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  • A Life in Wine cover art

    • A Life in Wine

    • By: Steven Spurrier
    • Narrated by: Richard Avery
    • Length: 11 hrs and 33 mins
    • Release date: 18-05-2022
    • Language: English
    • 5 out of 5 stars 4 ratings

    • Steven Spurrier is one of the wine trade’s most important figures. Over the years, he took the role of wine merchant, buyer, wine educator, and lecturer; he wrote books, wine courses, and over 300 columns for Decanter magazine....

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  • Provence, 1970 cover art

    • Provence, 1970

    • M.F.K. Fisher, Julia Child, James Beard, and the Reinvention of American Taste
    • By: Luke Barr
    • Narrated by: John Rubinstein
    • Length: 9 hrs and 7 mins
    • Release date: 22-10-2013
    • Language: English
    • 5 out of 5 stars 1 rating

    • Provence, 1970 is about a singular historic moment.....

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  • A History of the World in 6 Glasses cover art

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  • The Billionaire's Vinegar cover art

    • The Billionaire's Vinegar

    • The Mystery of the World's Most Expensive Bottle of Wine
    • By: Benjamin Wallace
    • Narrated by: Dennis Boutsikaris
    • Length: 5 hrs and 49 mins
    • Release date: 29-08-2008
    • Language: English
    • 4.5 out of 5 stars 13 ratings

    • It was the most expensive bottle of wine ever sold. In 1985, at a heated auction by Christie’s of London, a 1787 bottle of Château Lafite Bordeaux - one of a cache of bottles unearthed in a bricked-up Paris cellar and supposedly owned by Thomas Jefferson - went for $156,000....

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  • Chop Suey cover art

    • Chop Suey

    • A Cultural History of Chinese Food in the United States
    • By: Andrew Coe
    • Narrated by: Eric Martin
    • Length: 8 hrs and 16 mins
    • Release date: 20-07-2018
    • Language: English
    • Not rated yet

    • Andrew Coe's Chop Suey is a fascinating tour of America's centuries-long appetite for Chinese food. Always illuminating, often exploding long-held culinary myths, this book opens a new window into defining what is American cuisine....

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  • Chewing the Fat cover art

    • Chewing the Fat

    • Tasting Notes from a Greedy Life
    • By: Jay Rayner
    • Narrated by: Jay Rayner
    • Length: 2 hrs and 25 mins
    • Release date: 31-08-2021
    • Language: English
    • 5 out of 5 stars 1 rating

    • Why are gravy stains on your shirt at the dinner table to be admired? Does bacon improve everything? And is gin really the devil's work? In this collection of his hilarious columns, award-winning writer and restaurant critic Jay Rayner answers these vital questions and many, many more....

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  • In-N-Out Burger cover art

    • In-N-Out Burger

    • A Behind-the-Counter Look at the Fast-Food Chain That Breaks All the Rules
    • By: Stacy Perman
    • Narrated by: Loren Lester
    • Length: 10 hrs and 13 mins
    • Release date: 21-07-2009
    • Language: English
    • 4.5 out of 5 stars 10 ratings
    • It's the untold story of the renegade burger chain that evokes a passionate following unlike any other. In fast-food corporate America, In-N-Out Burger stands apart....

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  • It Was Me All Along cover art

    • It Was Me All Along

    • A Memoir
    • By: Andie Mitchell
    • Narrated by: Andie Mitchell
    • Length: 7 hrs and 14 mins
    • Release date: 06-01-2015
    • Language: English
    • 4.5 out of 5 stars 30 ratings
    • A heartbreakingly honest, endearing memoir of incredible weight loss by a young food blogger who battles body image issues and overcomes food addiction....

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  • Whiskey Master Class cover art

    • Whiskey Master Class

    • The Ultimate Guide to Understanding Scotch, Bourbon, Rye, and More
    • By: Lew Bryson, Bill Lumsden - foreword
    • Narrated by: Lew Bryson
    • Length: 7 hrs and 9 mins
    • Release date: 14-06-2022
    • Language: English
    • 5 out of 5 stars 4 ratings

    • Over the past three decades, Lew Bryson has been one of the most influential voices in whiskey. In Whiskey Master Class, Lew shares everything he's learned on his journey through the worlds of bourbon, Scotch, rye, Japanese whiskey, and more....

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