Food Science

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  • The Omnivore's Dilemma cover art

    • The Omnivore's Dilemma

    • A Natural History of Four Meals
    • By: Michael Pollan
    • Narrated by: Scott Brick
    • Length: 15 hrs and 53 mins
    • Release date: 01-01-2006
    • Language: English
    • 4.5 out of 5 stars 87 ratings
    • "What should we have for dinner?" To one degree or another, this simple question assails any creature faced with a wide choice of things to eat....

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  • Technically Food cover art

    • Technically Food

    • Inside Silicon Valley’s Mission to Change What We Eat
    • By: Larissa Zimberoff
    • Narrated by: Larissa Zimberoff
    • Length: 7 hrs and 15 mins
    • Release date: 22-06-2021
    • Language: English
    • 5 out of 5 stars 2 ratings

    • Investigative reporter Larissa Zimberoff pokes holes in the marketing mania behind today’s changing food landscape and clearly shows the trade-offs of replacing real food with technology-driven approximations with news-breaking revelations....

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  • Food for Life cover art

    • Food for Life

    • Your Guide to the New Science of Eating Well
    • By: Tim Spector
    • Narrated by: Leighton Pugh
    • Length: 17 hrs and 53 mins
    • Release date: 27-10-2022
    • Language: English
    • 4.5 out of 5 stars 48 ratings

    • Food is our greatest ally for good health, but the question of what to eat has never seemed so complicated....

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  • In Defense of Food cover art

    • In Defense of Food

    • An Eater's Manifesto
    • By: Michael Pollan
    • Narrated by: Scott Brick
    • Length: 6 hrs and 22 mins
    • Release date: 07-01-2009
    • Language: English
    • 4.5 out of 5 stars 72 ratings

    • Humans used to know how to eat well, but the balanced dietary lessons that were once passed down through generations have been confused, complicated, and distorted by food industry marketers....

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  • What Your Food Ate cover art

    • What Your Food Ate

    • How to Heal Our Land and Reclaim Our Health
    • By: David R. Montgomery, Anne Biklé
    • Narrated by: Laural Merlington
    • Length: 15 hrs and 53 mins
    • Release date: 21-06-2022
    • Language: English
    • 5 out of 5 stars 13 ratings

    • David R. Montgomery and Anne Bikle take us far beyond the well-worn adage to deliver a new truth: the roots of good health start on farms. What Your Food Ate marshals evidence to illustrate how the health of the soil ripples through to that of crops, livestock, and ultimately us....

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  • Salt cover art

    • Salt

    • A World History
    • By: Mark Kurlansky
    • Narrated by: Scott Brick
    • Length: 13 hrs and 48 mins
    • Release date: 15-12-2021
    • Language: English
    • 4.5 out of 5 stars 56 ratings

    • The author of Cod and The Basque History of the World takes an extraordinary look at an ordinary substance — salt, the only rock humans eat — and how it has shaped civilization from the very beginning....

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  • Tasting the Past cover art

    • Tasting the Past

    • The Science of Flavor and the Search for the Origins of Wine
    • By: Kevin Begos
    • Narrated by: P. J. Ochlan
    • Length: 8 hrs and 28 mins
    • Release date: 12-06-2018
    • Language: English
    • 4.5 out of 5 stars 2 ratings

    • The characters in Tasting the Past include a young Swiss scientist who set out to decode the DNA of every single wine grape in the world; Middle Eastern researchers who seek to discover the wines that King David drank; and much more....

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  • Two Shakes of a Lamb's Tail cover art

    • Two Shakes of a Lamb's Tail

    • The Diary of a Country Vet
    • By: Danielle Hawkins
    • Narrated by: Kirsty Gillmore
    • Length: 8 hrs and 13 mins
    • Release date: 14-01-2022
    • Language: English
    • 4.5 out of 5 stars 4 ratings

    • With a husband and two children, 1200 sheep and 400 cattle, farm dogs and pet lambs, pigs bent on excavation and a goat bent on escape, country life is never dull....

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  • Drink Beer, Think Beer cover art

    • Drink Beer, Think Beer

    • Getting to the Bottom of Every Pint
    • By: John Holl
    • Narrated by: John Holl
    • Length: 7 hrs and 7 mins
    • Release date: 04-09-2018
    • Language: English
    • 4.5 out of 5 stars 4 ratings

    • From an award-winning journalist and beer expert, a thoughtful and witty guide to understanding and enjoying beer....

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  • Seed Money cover art

    • Seed Money

    • Monsanto's Past and Our Food Future
    • By: Bartow J. Elmore
    • Narrated by: Sean Patrick Hopkins
    • Length: 10 hrs and 16 mins
    • Release date: 12-10-2021
    • Language: English
    • 5 out of 5 stars 12 ratings

    • This authoritative and eye-opening history examines how Monsanto came to have outsized influence over our food system....

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  • Viticulture, Second Edition cover art

    • Viticulture, Second Edition

    • An Introduction to Commercial Grape Growing for Wine Production
    • By: Stephen Skelton MW
    • Narrated by: Stephen Skelton
    • Length: 8 hrs and 36 mins
    • Release date: 19-08-2022
    • Language: English
    • 5 out of 5 stars 2 ratings

    • This second edition of Viticulture is an introduction to the professional world of growing grapes for wine production. It is written in an easy-to-digest style, arranged in 14 relatively short chapters, and illustrated with 100 photographs and charts....

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  • Milk! cover art

    • Milk!

    • A 10,000-Year Food Fracas
    • By: Mark Kurlansky
    • Narrated by: Brian Sutherland
    • Length: 12 hrs and 38 mins
    • Release date: 08-05-2018
    • Language: English
    • 3.5 out of 5 stars 10 ratings

    • Mark Kurlansky's first global food history since the best-selling Cod and Salt; the fascinating cultural, economic and culinary story of milk and all things dairy....

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  • Grass-Fed Beef for a Post-Pandemic World cover art

    • Grass-Fed Beef for a Post-Pandemic World

    • How Regenerative Grazing Can Restore Soils and Stabilize the Climate
    • By: Ridge Shinn, Lynn Pledger
    • Narrated by: Madison Niederhauser
    • Length: 6 hrs and 43 mins
    • Release date: 03-01-2023
    • Language: English
    • 5 out of 5 stars 2 ratings

    • This book is for anyone wondering how our farmers and ranchers can raise cattle while also caring for the local and global environment. It includes a foreword by Gabe Brown, the bestselling author of Dirt to Soil....

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  • Grocery cover art

    • Grocery

    • The Buying and Selling of Food in America
    • By: Michael Ruhlman
    • Narrated by: Jonathan Todd Ross
    • Length: 11 hrs and 3 mins
    • Release date: 16-05-2017
    • Language: English
    • 4.5 out of 5 stars 3 ratings
    • In a culture obsessed with food - how it looks, what it tastes like, where it comes from, what is good for us - there are often more questions than answers....

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  • Demin/Remin in Preventive Dentistry: Demineralization by Foods, Acids, and Bacteria, and How to Counter Using Remineralizatio

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  • To Bee cover art

    • To Bee

    • A Budding Beekeeper’s Book: Beginner to Beekeeping? Discover How to Start Your First Hive in Your Own Backyard. Harvest Your Own Honey and Have Fun Doing It!
    • By: Bob Jakes
    • Narrated by: Jack Russell
    • Length: 3 hrs and 43 mins
    • Release date: 30-10-2021
    • Language: English
    • Not rated yet

    • The main secret of the success of skilled beekeepers is having the proper book of knowledge. It is the knowledge that helps to create large apiaries, get good yields of bee products, and increase profits. Ignorance only spoils and destroys everything....

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  • The Chesapeake Table cover art

    Non-member price: $22.99 or 1 Credit

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  • Saying No to a Farm-Free Future cover art

    • Saying No to a Farm-Free Future

    • The Case for an Ecological Food System and Against Manufactured Foods
    • By: Chris Smaje
    • Narrated by: Chris Smaje
    • Length: 5 hrs and 11 mins
    • Release date: 29-06-2023
    • Language: English
    • Not rated yet

    • Chris Smaje presents his defense of agroecological, small-scale farming and a robust critique of an industrialized future....

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  • Moving Crops and the Scales of History cover art

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  • More Food from Soil Science cover art

    • More Food from Soil Science

    • The Natural Chemistry of Lime in Agriculture
    • By: Dr. V.A. Tiedjens
    • Narrated by: Frank Gerard
    • Length: 8 hrs and 45 mins
    • Release date: 24-02-2021
    • Language: English
    • 5 out of 5 stars 2 ratings

    • This book by a distinguished agronomist and agricultural researcher shows farmers how they can increase their crop yields and reduce their production costs. More Food From Soil Science provides concrete examples of ways to help cure agricultural doldrums....

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