Showing results by narrator "Avery Hackstedde" in All Categories

It's been 18 years since I lost my fiancé, and I'm struggling to move on. I grieved him when he died, then grieved him again when his sister wrote a book about his inspiring life a few years later. Now that book is becoming a movie, and I'm about to grieve him for a third time. To make matters worse, the actor cast to portray the love of my life on the big screen just walked into my bar, begging me to help him with the role.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story about a destination, its landscapes, and its culture on a single plate. This book will not tell you exact addresses or hours, but instead will give you excitement and knowledge of food and drinks from a local that you may not find in other travel food guides.

My life has been a whirlwind of heartbreak, beginning with the death of my brother when I was 18-years-old. He was my best friend. I worked through my grief by writing a book about his life and that book was turned into a movie.