• November 9, 2024 - Got Venison, Now What?

  • Nov 9 2024
  • Length: 25 mins
  • Podcast

November 9, 2024 - Got Venison, Now What?

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  • Summary

  • It's Deer Opener! Trophy or not, now you have venison. What's next? This weekend on The BBQ Show, Stunt Monkey and Jake Palmer discuss the hunting tradition, and then Ryan from Schmidt's Meat Market joins to discuss preparing and processing venison.
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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.