German Riesling with Erni Loosen.

Exploring its evolution, the impact of global warming on grape ripening, and the unique terroir of the Mosel region. We discuss the versatility, the different styles and quality determinations, and the influence of microclimates on wine characteristics. The episode culminates in memorable wine experiences and reflections on the art of winemaking.

Sponsors:

• RIEDEL Glassware: https://www.riedel.com/en-au
• Buy the wine, drink the wine where we get ours. Grays.com: https://www.grays.com/search/wine

Socials

TikTok: https://www.tiktok.com/@gotsommepodcast

Instagram: https://www.instagram.com/gotsomme

YouTube: https://youtu.be/l0XJ0419eIo

Podcast and YouTube created, produced and edited by www.sessioninprogress.com.au

Key Takeaways

• Riesling can produce many styles of wine from the same vineyard.
• Global warming has positively impacted grape ripening in the Mosel region.
• The terroir, especially slate soil, significantly influences wine character.
• Old-fashioned winemaking techniques can yield exceptional wines.
• Quality determination in Riesling involves sugar ripeness and acidity levels.
• Different picking times can create vastly different wine profiles.
• Riesling is a favorite among winemakers for its versatility.
• High acidity in Riesling balances sweetness, making it unique.
• Memorable wines often have a personal connection to the winemaker.
• The Mosel region's microclimates contribute to the complexity of its wines.

Chapters

00:00 The Evolution of Riesling and Global Warming

10:01 Understanding Riesling Styles and Quality Determination

20:01 The Influence of Terroir and Microclimates on Wine

25:47 The most memorable wine Erni Loosen has had!

This podcast proudly presented by Grays.com: https://www.grays.com/search/wine-and-more?tab=items

See omnystudio.com/listener for privacy information.

In this episode, Master Sommelier Carlos Santos and Angus O'Loughlin drink into the rich and diverse world of Italian wine, shining a light on underrated regions and distinctive Italian varietals. They explore wines from Trentino, Chianti Classico, and Primitivo, discussing their unique characteristics, tasting notes, and ideal pairings. The conversation also highlights the impact of vintage variations on wine quality. Whether you're a sommelier, a wine enthusiast, or simply looking for wine recommendations, this episode offers valuable insights to enhance your appreciation of Italian wines.

Key Takeaways

• Italy boasts over 500 native grape varieties and wine designations.
• Primitivo (the Italian counterpart of Zinfandel) has gained popularity in the US.
• Vintage variations can significantly impact wine quality and flavour.
• Understanding Italian wine laws helps in selecting high-quality wines.
• Exploring lesser-known regions can lead to unexpected discoveries.

Sponsors

• RIEDEL Glassware: https://www.riedel.com/en-au
• Buy the wine, drink the wine where we get ours. Grays.com: https://www.grays.com/search/wine

Socials

• TikTok: https://www.tiktok.com/@gotsommepodcast
• Instagram: https://www.instagram.com/gotsomme
• YouTube: https://youtu.be/ngFUeO8WdS0

Podcast and YouTube created, produced and edited by www.sessioninprogress.com.au

Chapters

🔹 00:00 – Introduction to Italian Wine Exploration

🔹 03:02 – Underrated Wine Regions & Unique Varietals

🔹 05:51 – A Deep Dive into Chianti Classico

🔹 09:02 – The Allure of Primitivo

🔹 12:04 – Tasting Notes & Ideal Pairings

🔹 15:00 – Final Thoughts & Wine Recommendations

This podcast proudly presented by Grays.com: https://www.grays.com/search/wine-and-more?tab=items

See omnystudio.com/listener for privacy information.

Angus' first EVER Grand Cru Burgundy Pinot Noir!

In this episode, Master Sommelier Carlos Santos guides us through the exquisite world of Burgundy wines, focusing on a rare 2016 Domaine De La Vougeraie 'Musigny' Grand Cru. The wine sells in Australia starting at $2,600+ BUT it is up for auction at Grays.com starting at $1

https://www.grays.com/lot/0019-10733409/private-cellar/pinot-noir-2016

In this episode we discuss:

• The significance of Grand Cru and Premier Cru classifications
• The challenges of the 2016 vintage
• A detailed tasting assessment of the wine
• Wine pricing and the rarity of this bottle

Key Takeaways:

✔ Only 458 bottles of this vintage were produced.

✔ Burgundy's wine regions are rich in history.

✔ The price of wine varies significantly based on location.

✔ Grand Cru wines represent the pinnacle of Burgundy quality.

✔ The 2016 vintage faced major challenges due to frost.

✔ Wine appreciation is about enjoyment, not just status.

✔ Organic and biodynamic practices play a key role in winemaking.

Buy the wine, drink the wine where we get ours. The Sponsor of Got Somme https://www.grays.com/search/wine

Follow our Instagram: https://www.instagram.com/gotsomme

Podcast and YouTube created, produced and edited by www.sessioninprogress.com.au

Chapters:

00:00 – Introduction to Grand Cru Pinot Noir

02:46 – Exploring Burgundy's Wine Regions

06:07 – Understanding Grand Cru and Premier Cru Wines

08:52 – The Challenges of the 2016 Vintage

12:02 – Tasting Notes and Wine Assessment

14:47 – Conclusion and Future Episodes

This podcast proudly presented by Grays.com: https://www.grays.com/search/wine-and-more?tab=items

See omnystudio.com/listener for privacy information.