AUTHOR
Lisa Haushofer
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Wonder Foods
- The Science and Commerce of Nutrition (California Studies in Food and Culture, Book 80)
- By: Lisa Haushofer
- Narrated by: Margaret Wakeley
- Length: 10 hrs and 2 mins
- Unabridged
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Between 1850 and 1950, experts and entrepreneurs in Britain and the United States forged new connections between the nutrition sciences and the commercial realm through their enthusiasm for new edible consumables.
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Wonder Foods
- The Science and Commerce of Nutrition (California Studies in Food and Culture, Book 80)
- Narrated by: Margaret Wakeley
- Length: 10 hrs and 2 mins
- Release date: 24-07-2024
- Language: English
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Non-member price: $27.99 or 1 Credit
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