Water Biology

In Cancer and the New Biology of Water, Thomas Cowan argues that this failure was inevitable because the oncogene theory is incorrect or at least incomplete and based on a flawed concept of biology in which DNA controls our cellular function and therefore our health. Instead, Dr. Cowan tells us the somatic mutations seen in cancer cells are the result of a cellular deterioration that has little to do with oncogenes, DNA, or even the nucleus.

Acclaimed nature writer Susan Hand Shetterly opens a window into the world of this fascinating organism by providing an elegant, often poetic, look at life on the rugged shore of the Gulf of Maine. Shetterly offers a close look at the life cycle of seaweed and introduces us to the men and women who farm and harvest it - and their increasingly difficult task of protecting this critical natural resource against forces both natural and man-made.

This book explores the concept of water, and why living things - i.e., animals, humans, and plants - need it.

Whether you're an amoeba, a human, or anything in between, you need water to survive. But why? Find out in this informative Q & A.

Dude. Ocean is incredible. Atlantic, Pacific, Artic, Indian, Southern - it's all excellent Ocean! Not part of any nation, his waves are for all. And under those waves, man, he holds so many secrets. With characteristic humor and charm, Stacy McAnulty channels the voice of Ocean in this next "autobiography" in the Our Universe series.

All life as we know it is carbon-based and reliant on sources of liquid water and energy for its survival; it is also, of course, known from just one planet: the Earth, a world perfectly suited to host life. But across a universe of at least 100 billion habitable, earthlike worlds, life cannot be restricted to just this one place. Or can it?

By 2030, experts predict two-thirds of people living on this planet will not have enough water, a situation expected to result in the deaths of millions and an unprecedented rise in military conflicts. Can we as individuals hope to reverse these dire predictions? Award-winning author and water activist Florencia Ramirez believes we can if our conservation efforts focus on the 70 percent of freshwater flowing to the fields and ranches that grow our food. Eat Less Water takes the listener on a journey to meet America's food producers growing food with less water.

In The Marsh Builders, Sharon Levy delves into the intertwined histories of wetlands loss and water pollution. The book's springboard is the tale of a years-long citizen uprising in Humboldt County, California, which led to the creation of one of the first US wetlands designed to treat city sewage. The book explores the global roots of this local story: the cholera epidemics that plagued 19th-century Europe; the researchers who invented modern sewage treatment after bumbling across the insight that microbes break down pollutants in water; and more.

Insects walk on water, snakes slither, and fish swim. Animals move with astounding grace, speed, and versatility: how do they do it, and what can we learn from them? In How to Walk on Water and Climb up Walls, David Hu takes listeners on an accessible, wondrous journey into the world of animal motion. From basement labs at MIT to the rain forests of Panama, Hu shows how animals have adapted and evolved to traverse their environments, taking advantage of physical laws with results that are startling and ingenious.