Indian Cooking
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Masala Lab
- The Science of Indian Cooking
- By: Krish Ashok
- Narrated by: Ashish Bhandari
- Length: 7 hrs and 51 mins
- Unabridged
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Masala Lab by Krish Ashok is a science nerd's exploration of Indian cooking with the ultimate aim of making the listener a better cook and turning the kitchen into a joyful, creative playground for culinary experimentation. Just like memorizing an equation might have helped you pass an exam but not become a chemist, following a recipe without knowing its rationale can be a sub-optimal way of learning how to cook.
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Loved it!
- By PH on 01-02-2024
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Masala Lab
- The Science of Indian Cooking
- Narrated by: Ashish Bhandari
- Length: 7 hrs and 51 mins
- Release date: 22-04-2022
- Language: English
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Masala Lab by Krish Ashok is a science nerd's exploration of Indian cooking with the ultimate aim of making the listener a better cook and turning the kitchen into a joyful, creative playground for culinary experimentation....
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Non-member price: $26.99 or 1 Credit
Sale price: $26.99 or 1 Credit
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Indian Philosophy
- A Very Short Introduction
- By: Sue Hamilton
- Narrated by: Neil Shah
- Length: 4 hrs and 34 mins
- Unabridged
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India has a long, rich, and diverse tradition of philosophical thought, spanning some two and a half millennia and encompassing several major religious traditions. In this intriguing introduction to Indian philosophy, the diversity of Indian thought is emphasized. It is structured around six schools of thought that have received classic status.
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Indian Philosophy
- A Very Short Introduction
- Narrated by: Neil Shah
- Length: 4 hrs and 34 mins
- Release date: 01-06-2021
- Language: English
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India has a long, rich, and diverse tradition of philosophical thought, spanning some two and a half millennia and encompassing several major religious traditions....
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Non-member price: $19.99 or 1 Credit
Sale price: $19.99 or 1 Credit
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A World of Indian Spices
- 50 Authentic Indian Spice Mix Recipes (Spice Mixes & Rubs, Book 1)
- By: Bittencourt Press
- Narrated by: Rex Mason
- Length: 1 hr and 29 mins
- Unabridged
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Unveil the vibrant world of Indian cuisine. This recipe book celebrates the essence of Indian cooking by providing 50 meticulously crafted spice mix recipes, each offering a unique taste of the country's regional flavors. Dive into the history and significance of Indian spices, learning how they have shaped not only regional cuisines but also the culinary landscape of the world. From the ancient trade routes to modern kitchens, this sets the stage for your flavorful journey.
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A World of Indian Spices
- 50 Authentic Indian Spice Mix Recipes (Spice Mixes & Rubs, Book 1)
- Narrated by: Rex Mason
- Length: 1 hr and 29 mins
- Release date: 12-08-2024
- Language: English
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Unveil the vibrant world of Indian cuisine. This recipe book celebrates the essence of Indian cooking by providing 50 meticulously crafted spice mix recipes, each offering a unique taste of the country's regional flavors.
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Non-member price: $9.99 or 1 Credit
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The Native American Indian Approved Means to Gather Food
- US History 6th Grade | Children's American History
- By: Baby Professor
- Narrated by: Carmyn Block
- Length: 11 mins
- Unabridged
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How did the Native American Indians gather food? They definitely did not go to the supermarket! Instead, they planted and hunted. Learning about how the natives lived without technology will lead to a deeper sense of appreciation for all the modern things you enjoy today. It will also help you to understand the origins of food. Get a copy today!
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The Native American Indian Approved Means to Gather Food
- US History 6th Grade | Children's American History
- Narrated by: Carmyn Block
- Length: 11 mins
- Release date: 17-03-2022
- Language: English
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How did the Native American Indians gather food? They planted and hunted. Learning about how the natives lived without technology will lead to a deeper sense of appreciation for all the modern things you enjoy today, and help you to understand the origins of food....
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Non-member price: $5.99 or 1 Credit
Sale price: $5.99 or 1 Credit
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