Showing results for "bad-news" in Home & Garden

Since his New York Times op-ed column debuted in 2011, Mark Bittman has emerged as one of our most impassioned and opinionated observers of the food landscape. The Times' only dedicated opinion columnist covering the food beat, Bittman routinely makes listeners think twice about how the food we eat is produced, distributed, and cooked and shines a bright light on the profound impact that diet—both good and bad—can have on our health and that of the planet. In A Bone to Pick, Mark's most memorable and thought-provoking columns are compiled into a single volume for the first time.

Coffee is the essence of life and baristas know everything about coffee, so do baristas know everything about life?Join Kasa Con Panna, a barista/cafe owner, and Theresa Soy Matcha, a freelance barista, each week as they tryout and rate coffee, teas and boba drinks while conversing about diverse topics between customers and baristas. If you want to hear a barista's honest, raw, unendorsed opinion about coffee, teas, boba drinks and life, then kick back, grab a cup of coffee and welcome to... Bad Barista.