• Wimbledon, HMU! (Crossroads Vegas brunch, Kraft Not Singles, Dill Pickle Bitchin' Sauce)

  • Jul 19 2024
  • Length: 54 mins
  • Podcast

Wimbledon, HMU! (Crossroads Vegas brunch, Kraft Not Singles, Dill Pickle Bitchin' Sauce)

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  • Summary

  • This week on the show, we’re talking about the Crossroads brunch buffet in Las Vegas and Kraft Not Singles. We’ll also try dill pickle Bitchin’ Sauce!


    SHOW NOTES:

    • The first crackers Becky got to try were Crunchmaster Multigrain Sea Salt. The kid loved these, btw.
    • The bagel spot we talked about was Emerald City Bagels.
    • Yallah is the spot we mentioned that has caper berries that you can add to their bowls.
    • The shows we saw in Vegas were: Dead and Co. at Sphere and Piff the Magic Dragon at The Flamingo.
    • La Calavera is the pizza spot with sourdough crust.
    • News Item: Wimbledon serves up vegan Victoria sponge cake as it aims to reach zero emissions by 2030
    • Here's that banana muffin recipe that Becky mentioned.


    Thank you so much for listening. We record these episodes for you, and we'd love to hear from you. Got a favorite vegan treat that you think we should cover on the podcast? Send your suggestions to talkintofupod@gmail.com!


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