• Why Care about Water?

  • Feb 21 2019
  • Length: 1 hr and 34 mins
  • Podcast

Why Care about Water?

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  • Summary

  • This week the Soho Hotel hosts the Footprint forum to discuss the responsibility food services have with water usage.

    Opening the discussion is Paul Anderson, Managing Director of Meiko, and this topics sponsor.

    Amy Fetzer then talks in detail about "The Guide to responsible water use in foodservice" before introducing a panel discussion on how we can move forward and implement change for the better of our planet.
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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.