• Wadmalaw Days

  • Nov 22 2022
  • Length: 19 mins
  • Podcast

  • Summary

  • Kardea invites her mom, grandma and cousin for a picnic on Wadmalaw Island. She creates a menu of Pulled Pork Sandwiches, Pan-Fried Collard Greens with Bacon and, for dessert, Nana's Banana Pudding.

    Below are the recipes used in today’s episode:

    Wadmalaw Sauce:

    https://www.foodnetwork.com/recipes/wadmalaw-sauce-8347448

    Southern Chow Chow:

    https://www.foodnetwork.com/recipes/southern-chow-chow-8347449

    Slow-Roasted Pork Butt:
    https://www.foodnetwork.com/recipes/slow-roasted-pork-butt-8347378

    Granny’s Nana Pudding:
    https://www.foodnetwork.com/recipes/grannys-nana-pudding-8347279

    Pan-Fried Collard Greens:
    https://www.foodnetwork.com/recipes/pan-fried-collard-greens-8347283

    Sea Island Bourbon Punch:
    https://www.foodnetwork.com/recipes/sea-island-bourbon-punch-8347289

    For even more of Delicious Miss Brown, head to discovery+. Go to discoveryplus.com/delicious to start your 7-day free trial today. Terms apply.


    Hosted on Acast. See acast.com/privacy for more information.

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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.