• They Started A Soul Food Business With No Prior Restaurant Experience (ft. Marie’s Soul Food)

  • Jul 10 2024
  • Length: 1 hr and 1 min
  • Podcast

They Started A Soul Food Business With No Prior Restaurant Experience (ft. Marie’s Soul Food)

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  • Summary

  • Marissa Holmes worked a comfortable job at a telecommunications company. Then, just three months before the pandemic, she quit with the intention of starting a soul food takeout restaurant. Despite the challenges posed by covid, Marissa and her partner grew Marie’s Soul Food into a successful business that continues to thrive today. Tune in to hear the full story!

    Website: https://mariessf.com/

    Instagram: https://www.instagram.com/maries_soul_food1637/

    Join the Squad! - https://www.screwitletsdothispodcast.com/email-signup

    Instagram: https://www.instagram.com/screwitletsdothis/
    TikTok: https://www.tiktok.com/@screwitletsdothispodcast
    Youtube: https://www.youtube.com/@screwitletsdothis

    Shelby
    https://www.instagram.com/miggysbakes/
    https://www.instagram.com/eventsbymiggys/

    Therese
    https://www.instagram.com/trickyfoods/

    Produced by Spoken Frame Media
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