In 1985 there was a poster on the wall of a restaurant in Las Cruces that caused me to smile. “On this spot 100 years ago, nothing happened.” Actually, in the then New Mexico territory in Las Cruces, a lot was happening for everyone. What was a daily task for citizens? Finding and cooking food. Let’s talk about some Old Time New Mexico food and how it was prepared.

Love this Podcast? Check out our website at The Fresh Chile Company. Also, check us out on Facebook, Instagram, Twitter, and YouTube! Follow this link to get 15% off of your next order: Podcast15

Today is 2024 Veteran’s Day, a national holiday celebrating the men and women who have or are serving in the military. Don’t confuse Veteran’s Day with Memorial Day which honors American service members who died in the service of their country. We want to celebrate the about 150,000 Veterans in New Mexico, and their families. We bless them all today.

Love this Podcast? Check out our website at The Fresh Chile Company. Also, check us out on Facebook, Instagram, Twitter, and YouTube! Follow this link to get 15% off of your next order: Podcast15

When I go outside in Las Cruces I look up and see airplanes. Little ones, big ones, those with propellors or jet engines along with helicopters. In 1916, airplanes came suddenly to New Mexico. They didn’t fly here, they took a train from San Antonio, Texas to Columbus, NM. The Army’s first military airplanes found out the effect of New Mexico’s spring winds.

Love this Podcast? Check out our website at The Fresh Chile Company. Also, check us out on Facebook, Instagram, Twitter, and YouTube! Follow this link to get 15% off of your next order: Podcast15

Over the years many creatures have walked over New Mexico lands. Buffalo, Elk, Antelopes, Deer, Bighorn Sheep, Cattle, Horses, Mules, Goats, but there was an animal that caused locals to wonder if they were dreaming. In the 1850s the U. S. Army brought some Middle Eastern Camels to the southwest. Here is the story of Army Camels being used in New Mexico.

Love this Podcast? Check out our website at The Fresh Chile Company. Also, check us out on Facebook, Instagram, Twitter, and YouTube! Follow this link to get 15% off of your next order: Podcast15

New Mexico and Arizona have an entwined history. They started as one entity, the U. S. Territory of New Mexico in 1850. In that entity from Hobbs to Yuma and northward was all New Mexico. New Mexico and Arizona became separate territories in 1862 and then states in 1912 within six weeks of each other. The history of Arizona and New Mexico are connected.

Love this Podcast? Check out our website at The Fresh Chile Company. Also, check us out on Facebook, Instagram, Twitter, and YouTube! Follow this link to get 15% off of your next order: Podcast15

New Mexico is known worldwide as the Land of Enchantment. It has a magnificent daytime and nighttime captivating countryside with beautiful vistas day or night. Half the great views you can see by - looking up. The sky above New Mexico is wonderful day and night. In the daytime you can see the Sun at a fun place to visit named the Sunspot Solar Observatory.

Love this Podcast? Check out our website at The Fresh Chile Company. Also, check us out on Facebook, Instagram, Twitter, and YouTube! Follow this link to get 15% off of your next order: Podcast15

I want to talk about the chile of old such as the Old West Southwestern chile and then the future of chile. I even want your views on what combination of flavors that isn’t being done right now could be the next big chile innovation since chile is now part of a many flavors such as Hatchup, the Hatch Valley red chile and ketchup. I will confess that I put green or red or the blend of green and red chile on almost everything except Jello. Who knows? Chile Ice Cream is something new that I see and green chile milkshakes. So what flavor is next? I’ll get your input in a little while but first let me talk about chile of the Old West.

Love this Podcast? Check out our website at The Fresh Chile Company. Also, check us out on Facebook, Instagram, Twitter, and YouTube! Follow this link to get 15% off of your next order: Podcast15

I spend some mornings at a wonderful coffee shop telling stories. Most of the stories might be true. It is lovely to drink coffee and laugh with friends. Without water we wouldn’t have coffee nor green chile. I love the Rio Grande. Today’s podcast has a little of this and that stories. When you hear people talking about how the West was won, it was not with guns, though they were important. Rather, it was very precise technology that tamed the West, and that technology is still in use. For hundreds of years the vast wild lands of New Mexico had plenty of lizards, snakes, deer, rabbits and coyotes but nothing that could be shipped somewhere else for money. What could use the land commercially were cattle and sheep. Then came two inventions: windmills and barbed wire. Oh, yes, and railroads so when going to market the cows didn’t walk off their pounds or take twenty cowboys a month to get there. What made the difference in ranching was only a hundred or so feet of dirt away from the thirsty cows, sheep and people. That first great invention was windmills.

Love this Podcast? Check out our website at The Fresh Chile Company. Also, check us out on Facebook, Instagram, Twitter, and YouTube! Follow this link to get 15% off of your next order: Podcast15