This episode of This Round Is On Me With Gauri Devidayal, we will take you on a journey of Cacao beans to a Chocolate bar. Carving a niche in the chocolate industry, joining Gauri is Sanjana Patel, Director & Executive Chef- La Folie. The duo speaks about what it takes to ace the game, sustain it and further branch out in trying hands at new things. She spoke about her love for chocolate and what pushed her to gift Mumbai, Artisanal Chocolate and the ups-downs she faced in her business.

You can follow Sanjana Patel on Instagram: @Chef Sanjana

You can follow Gauri on Instagram: @gauridevidayal

Twitter: @gauridetails

Tune into fresh episodes every Wednesday on IVM Podcast Networks and all audio streaming platforms.

This Round Is On Me is an insightful show which focuses on global topics and trends emerging post the pandemic and deep dives into them with industry Thought Leaders and Experts. The show aims to inspire and challenge you, and perhaps help you rewire your approach going forward. Your host, Gauri Devidayal, is a Partner at Food Matters India Pvt. Ltd. and co-founder of F&B brands including The Table, Magazine St. Kitchen, Mag St Bread Co, The Table Farm, Miss T, Mei 13 and Iktara.

Being an entrepreneur in the F&B industry, Gauri Devidayal will bring in her experience and stories to cover different viewpoints in the show along with the guests.

You can listen to this show and other awesome shows on the IVM Podcasts website, app or any other podcast app.

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