• Pooja Dhingra (Le15 Patisserie)

  • Jun 29 2023
  • Length: 23 mins
  • Podcast

Pooja Dhingra (Le15 Patisserie)

Listen for free

View show details

  • Summary

  • On this episode of Food From Here and There, I'm showcasing the delicious French macaron, and joining me is  pastry chef and founder of Le15 Patisserie – Pooja Dhingra. Pooja tells me about her first bite into a macaron in Paris, the 6 months of trial and error it took her to perfect the recipe in India, and her hot tips to get macaron-making right.

    Follow Pooja on Instagram @poojadhingra, and visit Le15 Patisserie online at le15.com. Come say hi and follow me on Instagram @elithebaker to see my latest adventures in the kitchen, and check out my website www.elithebaker.com.

    CREDITS:

    Host: Elisha Parikh

    Creative Director: Enakshi Parikh

    This is a Maed in India production.

    Recording Engineer: Hersh Desai
    Sound Editor & Mix Engineer: Lakshman Parsuram

    Head of Production: Mae Mariyam Thomas

    Project Manager: Shaun Fanthome

    Producer: Husein Haveliwala
    Show More Show Less
Show More Show Less

What listeners say about Pooja Dhingra (Le15 Patisserie)

Average Customer Ratings

Reviews - Please select the tabs below to change the source of reviews.

Audible.com.au reviews

Amazon Reviews
No Reviews are Available
In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.