In this podcast episode, Drew Taylor, a seasoned real estate professional, shares his journey and insights into the real estate industry. Growing up in a real estate-oriented family, Drew discusses his early exposure to the field, his career shift from medical sales to real estate, and the challenges he faced during the housing market crash of the late 2000s. He emphasizes the importance of understanding market dynamics, taking calculated risks, and building strong relationships. Drew also offers practical advice for aspiring real estate investors, highlighting strategies for navigating market fluctuations and leveraging opportunities.

In this podcast episode, Thomas continues his conversation with Ashley Mac, a catering business owner, discussing her journey and experiences in the culinary world. Ashley shares insights on marketing strategies, customer service challenges, employee management, and the importance of faith and personal values in business. She reflects on her cookbook project, balancing work and family life, and the rewarding nature of being a second-chance employer. The episode highlights the significance of mentorship, community, and resilience in entrepreneurship, offering valuable lessons for those in the food industry or considering starting their own business.

Join Thomas as he interviews Ashley McMakin, known as Ashley Mac, a successful Birmingham-based entrepreneur who transitioned from a corporate advertising job to owning several restaurants and a thriving catering business. Ashley shares her journey, from childhood dreams and college life to overcoming fertility struggles and building her culinary empire without formal training. The conversation highlights her initial reluctance to run a café, the power of word-of-mouth marketing, and the importance of community support. Ashley’s story is a testament to perseverance, passion, and the rewarding challenges of the food industry.