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On The Fly: A Hospitality Podcast

By: Adam Dietrich
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  • Summary

  • Each Episode, Adam sits down for a one-on-one chat with a chef, cook, or restauranteur to discuss their journey through hospitality and get their perpsective as they answer ten thought provoking questions. This, is On The Fly.
    Adam Dietrich
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Episodes
  • Episode 4- Chef Luvena Brown

    Episode 4- Chef Luvena Brown
    Jun 29 2024

    Adam chats with longtime friend, fellow JWU Alum, and High School Culinary Arts Teacher Chef Luvena Brown. She discusses her passion for hospitality, challenges and her motivation to build relationships with her students through culinary education.

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    28 mins
  • Episode 3: Chef Eric Crays

    Episode 3: Chef Eric Crays
    Jun 18 2024

    From the dirt to the table, respect and gratitude are Chef Eric Crays' favorite ingredients.

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    22 mins
  • Ep 2- Chef Anwar Cooper

    Ep 2- Chef Anwar Cooper
    Jun 13 2024

    Adam sits down with Anwar Cooper, Owner and Instructor of EXPO Food Safety. In this Episode, Coop details his journey through his food and beverage career and how he ended up a trusted name in food truck consulting.

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    20 mins
Art Cooking
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