• Midnight minestrone

  • Feb 25 2021
  • Length: Less than 1 minute
  • Podcast

Midnight minestrone

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  • Summary

  • A short episode this week, in which Jen shares a special memory of a simple meal, made late one February night, which will always say ‘home’ to her.

    Do come and share your own stories of meals and recipes which have special associations for you, too–come and say hi over on Instagram, and join The Home That Loves weekly newsletter, where the conversation continues (along with Jen’s favourite links from the week, reads and lots more. Sign up here now and get this Friday’s in your inbox!).

    In this episode, Jen mentions Nigella Lawson’s How To Eat cookbook, which is now out in a special anniversary edition (and, she thinks, is TOTALLY worth buying for the minestrone soup recipe alone. Although she might be biased).

    Music for this episode is by Purple Planet.

    Lovely photo by Becca Tapert on Unsplash

    (This post contains an Amazon affiliate link, with any clicks/purchases helping to support the show at no extra cost to you–thank you so much!).
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