Today we'll conclude our discussion with Professor of Hospitality, Richard Hawk. He'll describe what the AHA is doing to help the hospitality industry right now and one of our favorite topics: community. For those who listen to the end, I promise I know how to make a martini. ;) Join our Clubhouse for weekly conversations about the hospitality industry, find the info on our social media! Subscribe and share!
NOTE: When we refer to Stephen or Mike, we are refering to Stephen Ruggieri the director of Training for the AHA and Michael DiPeri the Founder and President of the AHA.
Hosted by Noah Parks
Featuring: Richard Hawk
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Follow me on Clubhouse: @noahwparks
Get involved!
If you want to help your industry return and do it safely while distinguishing yourself as a leader consider becoming a CHCO through the AHA:
https://lovegevity.samcart.com/products/chcopif
Help prepare yourself to return to work and help a wonderful cause: the AHA is making its Covid Readiness Course available for a donation to the World Central Kitchen. The WCK feeds millions around the world and funds local restaurants to provide meals for their neighbors.
https://lovegevity.samcart.com/products/covid-tuition-donation