Episodes

  • Mark Watkins - La Grande Bouffe
    May 5 2021
    Mark is a great friend, a teller of great tales and curses constantly with great style. Oh and he's a demon flavour fiend as well. We met in Ibiza, he taught me about tomatoes and we've been friends ever since. There's a lot of chuckles in this gorgeous chat. Get bonus content on Patreon

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    47 mins
  • Annabelle Padwick - Life at No.27
    Mar 31 2021
    Potato charts & good old fashioned chocolate as an emotional crutch .. we talk to the creator of Life at No.27 who's mission it is "to connect with, believe in and empower people; transforming lives through the power of gardening and growing our own produce" Get bonus content on Patreon

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    49 mins
  • Jane Devonshire
    Mar 15 2021
    Talking to a Masterchef champion about jam roly poly, squirting prawn juice at possible suitors and just how long do they make you wait before telling you who's won ? ! I knew this would be lovely and it is ... Get bonus content on Patreon

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    48 mins
  • Matt Godfroy - piktfresh
    Feb 10 2021
    This week I have a natter with the Founder of Piktfresh veg & fruit boxes, Matt Godfroy. One of the industries most passionate advocates of organics. Saying that he likes nothing better than tucking in to some Swiss cheese with a Flake chaser for lunch and has a worrying habit of getting into scrapes with crocodiles in the pursuit of perfect produce. As a wee treat as well .. if you use the code EMMAB, new customers can get 10% off their first order at www.piktfresh.com xx Get bonus content on Patreon

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    43 mins
  • Ortis Deley
    Jan 25 2021
    My good buddy Ortis Deley is one of life's good guys. With a wicked sense of humour and an admirable love of friends and good times we talk about learning to love the food we put in our mouths, promising beyond the pale with Dishoom date nights and choosing sleep, over eggs. If you've enjoyed a few drams of a single malt over this Burns Night, you'll be intrigued about his new Whisky tasting venture as well. Get bonus content on Patreon

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    38 mins
  • Kit Smith
    Jan 7 2021

    This week I talk to a self declared ‘fish fanatic’ ! Wriggling around in my beds for a natter about their life’s foodie loves, from the little gem in East Sussex that is Fish and Smith is the brilliant Kit Smith .. 

    I can’t think of a better way to kick off this year, full of uncertainty & hope, than with Kit. He hates the limelight but loves people, fish & eating together which means we’ve obviously been in cahoots for the first episode of this year.

    Iranian picnics, line caught pollack, Charles’ 50th & beef with the 60’s .. excuse the pun.

    You’ll love our chat .. he’s a gent & a cracking story teller x

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    48 mins
  • Trail - Jamie Klingler
    Dec 8 2020

    This week languishing in amongst the legumes & leaves of my beds for a meander through their life’s foodie loves, is the co-creator of the London Seafood Festival, founder of National Burger Day & all round massive food fanatic Jamie Klingler

    We talk serious meatball obsession, crackin crabs & plucking 🦃 with tweezers !

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    1 min
  • Jamie Klingler
    Dec 8 2020

    This week languishing in amongst the legumes and leaves in my beds for a meander through their life’s foodie loves is the co-creator of the London Seafood Festival, founder of National Burger Day in the UK and all round massive food fanatic ... Jamie Klingler. We talk serious meatball obsession, crackin' crabs and plucking turkeys with tweezers.

    @beds_b on Twitter @In_beds_with_emmab on Instagram




    Get bonus content on Patreon

    Our GDPR privacy policy was updated on August 8, 2022. Visit acast.com/privacy for more information.

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    38 mins