• How a POOR Paperboy Made $100M Americanizing Sushi (INSANE Immigration Story)

  • Nov 18 2024
  • Length: 34 mins
  • Podcast

How a POOR Paperboy Made $100M Americanizing Sushi (INSANE Immigration Story)

  • Summary

  • Inspiring interview of a Japanese immigrant coming to America on money saved from paper routes In this vibe with humanity podcast episode, Taro Arai, founder of Mikuni Sushi, shares his inspiring immigrant success story. Known as "Mr. No Problem," Taro reflects on his unique childhood in Japan, his rebellious spirit, and the challenges of cultural adaptation and language barriers upon moving to America. From a poor paperboy to a millionaire sushi innovator, Taro explains how his family’s faith and resilience turned dreams into reality, launching what became an American sushi empire. He recounts humorous culture shocks and his journey through financial struggles, perseverance, and the importance of giving back to the community. Discover the story behind Mikuni’s creative sushi rolls, Taro’s faith-driven leadership, and the powerful lessons on embracing failure, humility, and gratitude that made him the successful entrepreneur he is today. 00:00 Introduction to Childhood Memories 01:11 Cultural Shock and Adaptation in America 03:06 The Dream of Opening a Restaurant 06:06 Struggles and Miracles 13:02 Community Support and Giving Back 16:39 Creating Unique Sushi Rolls 17:32 Faith and Miracles 18:53 Struggles and Lessons Learned 20:40 Rebuilding with Kaizen 23:05 Personal Growth and Family 26:07 Advice for Young Entrepreneurs 33:35 Daily Practices and Gratitude

    Show More Show Less

What listeners say about How a POOR Paperboy Made $100M Americanizing Sushi (INSANE Immigration Story)

Average Customer Ratings

Reviews - Please select the tabs below to change the source of reviews.

In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.