• Episode 36: Marmite

  • Jun 17 2024
  • Length: 1 hr and 9 mins
  • Podcast

  • Summary

  • In this episode, we're diving knife-first into the polarizing pot of Marmite, the yeasty spread that splits opinions as sharply as Brexit, blue steak or having a poo at work. Love it or hate it, Marmite’s rich history and distinctive flavor make it a British icon worth exploring.

    From its inception in the breweries of Burton-upon-Trent to becoming a staple in wartime rations, Marmite's journey is as sticky as its texture. We’ll try our best to uncover how a German scientist’s discovery led to this nutrient-packed spread, and how Marmite became a crucial morale booster in the trenches of World War I.

    We also explore Marmite's clever marketing which embraces its divisive nature with the legendary "Love it or hate it" campaign, turning this quirky spread into a cultural phenomenon. Grab your toast, because we're spreading the love (or hate) for Marmite!

    If you enjoyed this episode, don’t forget to subscribe, leave us a rating, and share it with your mates.

    Want to show us some love? Support us at https://linktr.ee/WhatTheFoodPodcast or treat us to a cuppa at www.buymeacoffee.com/whatthefood.

    Thanks for listening, and we’ll catch you on the next one!

    Theme music: “Celebration” by Alexander Nakarada. Available for use under the CC BY 4.0 license (www.creativecommons.org/licenses/by/4.0/)

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