• Episode 3: Nutrition for Golf

  • Jan 19 2023
  • Length: 1 hr and 16 mins
  • Podcast

Episode 3: Nutrition for Golf

Listen for free

View show details

  • Summary

  • In episode 3, we speak to Professor Graeme Close, head of nutrition for the DP World Tour and the Ryder Cup team. We discuss what golfers should eat before and during a round, how best to stay hydrated, and what nutritional strategies to consider, as well as talking about the food that was on offer in the players lounge at the 150th Open.

    To learn more about the science of golf visit the Science Caddie website: www.sciencecaddie.com/free-golf-science.


    Hosted on Acast. See acast.com/privacy for more information.
    Show More Show Less
Show More Show Less

What listeners say about Episode 3: Nutrition for Golf

Average Customer Ratings

Reviews - Please select the tabs below to change the source of reviews.

Audible.com.au reviews

Amazon Reviews
No Reviews are Available
In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.