You could say Bryan Lewis and his partner, Morgan Kulessa, launched their “WingBar” on a wing and a prayer—and, thankfully, with incredible chicken recipes! In the unforgiving restaurant industry, where dishes are scrutinized daily and success stories are rare, Bryan and Morgan’s tale of building an award-winning restaurant in just one year is as remarkable as their flavors. Timing—and taste—are everything, but so is teamwork, and these two partners have it down to an art.

In this episode of Biz-Souls, hosts Rona Lewis and Jeffrey Hansler dig into Bryan and Morgan’s journey, with insights from Morgan on the digital marketing strategy that’s helped WingBar carve out its spot in McGinley Square. Morgan’s background in hospitality and sales has allowed her to amplify WingBar’s appeal and engage a loyal local crowd and wing-lovers statewide.

Whether it’s crafting unforgettable food or unforgettable connections, Morgan and Bryan prove that with the right partnership, you can achieve anything. Oh, and did we mention Bryan’s Rona’s nephew? Talk about family ties—and award-winning wings!

Join Bryan and Morgan journey in building a business one day at a time by keeping an eye on the food, front end, and backside of the business in a partnership certain to result in continued success as they continue to take WingBar from a concept to a staple in the Jersey food scene.