In this episode of 'Ramblin on the River, the podcast dives into the legacy of the Bernstein family's involvement in Cincinnati's hospitality scene, particularly focusing on their restaurant, El Greco. The script is peppered with anecdotes about family dynamics, notable events, and recipes from El Greco's menu. Two infamous stories are revisited - a mishap as a valet and a humorous restaurant incident involving Alan's mother. The episode also touches on the challenges and successes encountered over the years in the restaurant business. Alongside these personal stories, there's a mention of the upcoming Blink Cincinnati event, where BB Riverboats offers a unique experience to enjoy light installations via river cruises.

00:00 Introduction to Ramblin on the River

01:35 Meet the Hosts: Ben, Alan, and Terri

03:10 Terri's Birthday and Family Memories

04:18 Debate: Open-Faced Sandwiches and Boneless Chicken Wings

09:22 El Greco: The Family's Favorite Restaurant

11:23 The History and Layout of El Greco

28:51 Expanding El Greco: The Garden Room

31:45 Christmas at El Greco: A New Tradition

34:07 Shelly's Hospitality and Late-Night Dining

35:07 Dad's Restaurant Philosophy and Christmas Eve Tradition

37:25 El Greco's Unique Advertising and Diverse Menu

41:03 Valet Mishaps and Memorable Stories

49:20 Famous Characters and Signature Dishes

57:48 Freeze-Dried Al: A Family Nickname

01:00:14 Blink Cincinnati: A Spectacular Event

01:04:12 Concluding Thoughts and Future Episodes

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