• Ep 2 - Matzah: The Food That Sustained Us

  • Mar 27 2024
  • Length: 17 mins
  • Podcast

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Ep 2 - Matzah: The Food That Sustained Us

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  • Summary

  • Matzah (or matzo) is arguably the most Jewish Food there is, eaten annually for Passover, especially at the seder, the formal Passover meal. This episode explores the origins of matzah, what differentiates it, how it has changed over the millennia, how important it was throughout Jewish history, and what are some of the popular Jewish Foods that are made from matzah. Interview: Jennifer Abadi (Full Episode Notes available at https://www.tasteofjew.com/podcasts/)
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Art Cooking Judaism Spirituality
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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.