Deep Fried

By: Frying Pan Adventures - Food Tours in Dubai
  • Summary

  • A food show for anyone with a curious appetite. This show is hosted by Dubai's most gluttonous food tour company, Frying Pan Adventures - fryingpanadventures.com.
    Frying Pan Tourism Guidance Services LLC
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Episodes
  • 20. Loose Leaf Tea 101 with Haiya Tea
    Nov 22 2021

    We learn about the traditional art of brewing artisanal loose leaf teas with Haiya Mughal, a certified tea sommelier and the founder of her own artisanal tea brand, Haiya Tea in the UAE.

    Haiya Tea website: https://haiyatea.com/ & Instagram @haiyatea. Here is the article she mentioned during the interview: 8 Steps to Make the Perfect Cup of Tea, Every Time.

    FOOD TOURS

    Feast with us on our food tours at fryingpanadventures.com

    You can also chat with us on Instagram (@fryingpanadventures), Facebook or Twitter (@fryingpantours).

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    37 mins
  • 19. Middle Eastern Style Turkey by Carnistore
    Nov 8 2021

    We brainstorm ideas to spice up the big bird with a regional twist by calling on Dan and Fix, the dynamic duo behind Dubai's premium butchery and smokehouse, Carnistore. This episode is a rerun of our interview with them from 2020.

    Carnistore website: https://carnistore.com & Instagram @carnistore. 

    FOOD TOURS

    Feast with us on our food tours at fryingpanadventures.com

    You can also chat with us on Instagram (@fryingpanadventures), Facebook or Twitter (@fryingpantours).

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    35 mins
  • 18. Three Palestinian Dishes with Haya's Kitchen
    Oct 25 2021

    Haya Bishouty, the young 'grandma' behind a Palestinian supper club in Dubai, shares three traditional Palestinian dishes you have to try.

    You can learn more and join her supper clubs by booking here. You may also connect with her on Instagram @hayasktchn.

    FOOD TOURS

    Feast with us on our food tours at fryingpanadventures.com

    You can also chat with us on Instagram (@fryingpanadventures), Facebook or Twitter (@fryingpantours).

    Show More Show Less
    37 mins

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