Katherine talks to holistic veterinarian Roger Meacock about the risks of introducing mass vaccination into the poultry and livestock industry to combat avian flu.

Roger says we are playing with biology at our peril and that the farming community needs to educate itself and be aware of the dangers. He also offers suggestions as to how farmers can deal with impending state legislation and Defra intervention.

They're coming after our food supply and we desperately need to guard the gate.

LINKS

The People's Food and Farming Alliance: https://the-pffa.org/

Roger's website: https://www.rogermeacock.com/

Please help to support Katherine's ongoing work: https://www.justgiving.com/crowdfunding/katherinemacbean

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Would you like to come on the show and make your voice heard? Do you know of someone we should be interviewing? Do you have any comments or questions about this podcast? If so, email us at allhandsondeckpodcast2023@gmail.com

Katherine talks to Danish organic and biodynamic farmer Susanne Hovmand-Simonsen about a return to nature and how we should be living with the land as we transition into a new era for humanity.

Susanne's focus is on endangered plant and animal species (both wild and domesticated), allowing them to thrive in their natural environment, as well as working in reciprocal relationships with indigenous people all over the world.

Susanne and Katherine talk about the need to come together in local communities to grow (and respect) our own food, to preserve cultural values and to create our own heaven on Earth wherever we are.

LINKS

The People's Food and Farming Alliance: https://the-pffa.org/

Please help to support Katherine's ongoing work: https://www.justgiving.com/crowdfunding/katherinemacbean

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Would you like to come on the show and make your voice heard? Do you know of someone we should be interviewing? Do you have any comments or questions about this podcast? If so, email us at allhandsondeckpodcast2023@gmail.com

Katherine invites Mark Byford, the Bowler Hat Farmer, back to the podcast to talk about food hubs.

Mark explains how his local village food hub was set up, how it's being run, what it stocks and how the local community have responded to it.

In this inspirational conversation, Katherine and Mark encourage everyone to get involved in starting their own community food hubs.

LINKS

The People's Food and Farming Alliance: https://the-pffa.org/

The Farmacy Co-op: https://www.farmacycoop.org/

The Open Food Network: https://openfoodnetwork.org.uk/

The People's Health Alliance: https://the-pha.org/

Please help to support Katherine's ongoing work: https://www.justgiving.com/crowdfunding/katherinemacbean

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Would you like to come on the show and make your voice heard? Do you know of someone we should be interviewing? Do you have any comments or questions about this podcast? If so, email us at allhandsondeckpodcast2023@gmail.com