• 6. Comidas indígenas

  • Nov 4 2021
  • Length: 28 mins
  • Podcast

  • Summary

  • Transformar a natureza em algo comestível e delicioso é algo que os povos indígenas sabem fazer. No Papo de Parente de hoje Celia conta mais sobre a mandioca, as festas e comidas indígenas, e sobre o cultivo delas, num papo com Bela Gil, Fernando Meirelles e Tico Santa Cruz
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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.