Table for Three cover art

Table for Three

Pre-order free with Premium Plus
1 credit a month to buy any audiobook in our entire collection.
Access to thousands of additional audiobooks and Originals from the Plus Catalogue.
Member-only deals & discounts.
Auto-renews at $16.45/mo after 30 days. Cancel anytime.

Table for Three

By: Laura Carter
Narrated by: Stephanie Cannon
Pre-order free with Premium Plus

$16.45 per month after 30 days. Cancel anytime.

Pre-order for $25.82

Pre-order for $25.82

Confirm Pre-order
Pay using voucher balance (if applicable) then card ending in
By confirming your purchase, you agree to Audible's Conditions Of Use and Privacy Notice and authorise Audible to charge your designated credit card or another available credit card on file.
Cancel

About this listen

Can they stand the heat...?

Maggie’s in the running to be the next head chef at Michelin-starred Manhattan restaurant, Jean-Sébastien’s. Unfortunately, she’s competing against notoriously arrogant Ethan to prove she’s the best chef for the job.

Food critic Emily can make or break a chef’s career. When she visits the restaurant to see what interim head chef, Maggie, has to offer, Emily is having a particularly bad day…

Single mum Nayomi needs a job and Jean-Sébastien’s needs a kitchen porter – perfect! She just has to keep her head down and money coming in. But she’s desperate to speak up and help struggling chef Maggie – Nayomi's own skills might be just the recipe to save Maggie’s career and impress Emily.

A delicious story of unexpected friendship and risking it all, for fans of Zara Stoneley and Lauren Weisberger.

Previously published as The Kitchen

©2025 Laura Carter (P)2025 Boldwood Books
Contemporary

What listeners say about Table for Three

Average Customer Ratings

Reviews - Please select the tabs below to change the source of reviews.

In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.