Non si butta via nulla - la padellaccia marchigiana e il sanguinaccio lodigiano cover art

Non si butta via nulla - la padellaccia marchigiana e il sanguinaccio lodigiano

La Repubblica del soffritto 16

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Non si butta via nulla - la padellaccia marchigiana e il sanguinaccio lodigiano

By: Daniele De Michele, Sara Sartori, Alice Gussoni
Narrated by: Donpasta
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About this listen

La Repubblica del soffritto è il primo podcast sulla cucina popolare italiana, condotto da Donpasta, economista, artista e grande buongustaio che qui svela il suo archivio per condividere i segreti nascosti tra i fornelli di nonnine, pastori, contadini, pescatori e allevatori, custodi indiscussi della tradizione culinaria del nostro Paese.

Non si butta via nulla - la padellaccia marchigiana e il sanguinaccio lodigiano:

Del maiale non si butta via niente: dal budino di sangue fatto da Ambrogio, allevatore nel lodigiano, alla padellaccia di interiora, preparata da Graziella nelle Marche.

©2020 Audible Originals (P)2020 Audible Originals Cooking

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