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  • Microbiology for Beginners

  • An Introduction to the Microbial World
  • By: Ned Huels
  • Narrated by: Glen A. Campbell
  • Length: 56 mins

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Microbiology for Beginners

By: Ned Huels
Narrated by: Glen A. Campbell
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Publisher's Summary

Microbiology for Beginners: An Introduction to the Microbial World

Unlock the secrets of the invisible world with Microbiology for Beginners: An Introduction to the Microbial World. Whether you're a student, science enthusiast, or just curious about the amazing organisms that shape our world, this comprehensive guide will take you on an exciting journey through the fascinating realm of microbes.

In this easy-to-understand introduction, you'll explore the diverse types of microorganisms - from bacteria and viruses to fungi, protozoa, and algae - and gain a foundational understanding of their structure, metabolism, and growth. Learn how microbes play crucial roles in ecosystems, the human body, and industries such as medicine and food production.

Key topics covered in this book include:

  • Understanding the basics of microorganisms and their classifications.
  • The structure and function of bacteria, viruses, fungi, protozoa, and algae.
  • Microbial metabolism and how microorganisms grow and reproduce.
  • The vital role microbes play in nutrient cycling, decomposition, and maintaining environmental balance.
  • The relationship between microbes and human health, including the human microbiome, infectious diseases, and beneficial probiotics.
  • Methods to control and prevent microbial growth, including sterilization, antibiotics, and hygiene practices.

Written with beginners in mind, Microbiology for Beginners provides clear explanations, real-world examples, and engaging insights that make complex concepts accessible. Whether you're preparing for a microbiology course or simply want to understand the world of microorganisms, this book is the perfect starting point.

Discover the power of the unseen and how microbes shape our lives.

Order your copy today and dive into the fascinating microbial world!

©2024 Ned Huels (P)2024 Ned Huels

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