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Introducing Japanese culture -Tokyo pop culture- The Holy Land of Ramen
- 日本の文化を英語で紹介 〜TOKYOポップカルチャー〜「ラーメンの聖地」
- Narrated by: Robert Mullen
- Length: 1 min
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Publisher's Summary
Since ramen noodles came to Japan from China in the Meiji period, the Japanese have changed them very much.
ラーメンは明治時代に中国から日本に伝わって以降、独自に発展を遂げ、"日本の国民食"とまでいわれるようになった料理です。
北海道の味噌ラーメンに塩ラーメン、東京の醬油ラーメン、横浜の家系ラーメン、九州のとんこつラーメンなど、さまざまなラーメンがあります。
ラーメン店は全国各地にありますが、東京は日本一の激戦区として知られ、全国のラーメンが味わえます。
開店前から行列ができる人気のラーメン店も多く、2時間待つのもザラという店も、少なくありません。
東京では最近の健康ブームの影響で、化学調味料を使用しない無化調ラーメンを提供する店も増えています。
©2017 KODANSHA
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