En middag i Rom cover art

En middag i Rom

Verdenshistorien i et måltid

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En middag i Rom

By: Andreas Viestad
Narrated by: Flemming Enevold
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About this listen

Der gemmer sig meget historie og kultur i mad, uanset hvor i verden man sætter sig til bords. Det er imidlertid svært at finde noget sted, der er lige så rigt på både, kultur, historie og skøn mad som Rom. Madskribent og kulturhistoriker Andreas Viestad inviterer på middag i Rom og fortæller samtidig byens vidunderlige historie med stikord fra det italienske køkken. Bogen er en herlig måde at lære om Italiens historie på en flydende og hyggelig måde.

Andreas Viestad er en norsk madskribent, restauratør og kulturhistoriker. Han har udgivet en lang række kogebøger i Norge og USA, hvor han er vært på et tv-program om skandinavisk madlavning.

©2022 SAGA Egmont (P)2022 SAGA Egmont Europe Food & Wine Gastronomy Travel Writing & Commentary

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