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Beár Bia Podcast

By: Oisín Davis and Dee Laffan
  • Summary

  • Celebrating Irish food & drink through pairings. Round-the-table tastings and chats, with Irish producers and guests, and co-hosted by Oisín Davis and Dee Laffan.

    © 2024 Beár Bia Podcast
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Episodes
  • Ep 01. Wicklow
    Jun 26 2024

    Our first episode focuses on the garden county as we pair two different Wicklow drinks with two different Wicklow foods. We picked up some amazing Ridgeway wagyu beef, cooked and served by Barry Walllace of Dash Burger, and paired with Wicklow Wolf Brewery's Solstice Tropical Sour.
    The other pairing featured Ballyhubbock Farm's sheep's milk halloumi cheese alongside a cocktail made with raspberry wine from Wicklow Way Wines and Powerscourt Distillery's Fercullen Falls whiskey.

    For photos, videos, and more... Follow us on Instagram @bearbiapodcast

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    42 mins

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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.